Texas Toast French Dips are a tasty and hearty sandwich that everyone will love. This dish uses crispy garlic bread, tender roast beef, and melty provolone cheese. It’s perfect for a quick lunch or a satisfying dinner. Plus, it’s easy to make and delicious to eat.
Why Make This Recipe
Making Texas Toast French Dips is a great idea for many reasons. First, they are quick to prepare and need only a few ingredients. Second, the combination of flavors is fantastic. The crispy garlic toast complements the juicy roast beef, and the warm au jus makes every bite better. Whether for a family meal or a gathering with friends, these sandwiches are always a hit!
How to Make Texas Toast French Dips
Ingredients:
- 1 box frozen garlic Texas Toast (8 slices)
- 1 packet au jus gravy mix
- Roast beef
- Provolone cheese
Directions:
- Prepare the garlic Texas Toast according to package instructions.
- While the toast is baking, heat the au jus gravy mix according to package instructions.
- Assemble the sandwich by layering roast beef and provolone cheese on the garlic toast.
- Serve with warm au jus for dipping.
How to Serve Texas Toast French Dips
Serve Texas Toast French Dips warm on a plate. You can put the warm au jus in small bowls for dipping. Adding a side salad or some crispy fries makes it a complete meal. Enjoy it while the toast is still crunchy for the best taste.
How to Store Texas Toast French Dips
If you have leftovers, store them in an airtight container in the fridge. They will last for up to three days. To reheat, you can place the sandwiches in the oven or microwave. However, the toast may lose some of its crunch in the microwave.
Tips to Make Texas Toast French Dips
- Use fresh roast beef for a better flavor, but deli slices work well too.
- Feel free to add onions or peppers for extra taste.
- Make sure to prepare the au jus just before serving for the best experience.
- For more garlic flavor, add garlic powder to the roasted beef.
Variation
You can switch out provolone cheese for mozzarella or Swiss cheese if you prefer. If you want something different, try using pulled pork instead of roast beef for a fun twist.
FAQs
1. Can I use fresh bread instead of Texas Toast?
Yes, you can use any bread, but Texas Toast gives that extra garlic flavor and crunch.
2. Can I make this recipe ahead of time?
Yes, you can prepare the toast and roast beef ahead of time. Just assemble and heat them when you’re ready to serve.
3. Is this recipe good for meal prep?
Absolutely! You can portion out the ingredients and make the sandwiches quickly during the week.
Texas Toast French Dips are sure to become a favorite in your home. They’re delicious, easy, and perfect for any time of the day! Enjoy!
