Taco Pizza
Taco pizza is a fun and delicious dish that combines two favorites: tacos and pizza! It’s an easy recipe that brings the bold flavors of taco night to your dinner table in a unique form. This pie is perfect for family dinners, get-togethers, or game day.
Why Make This Recipe
You should make taco pizza because it’s simple, tasty, and a great way to please a crowd. It uses easy ingredients that most people already have at home. Plus, it’s a creative twist on classic pizza, making it a hit for both kids and adults. Enjoy it during movie nights, parties, or whenever you’re craving something delicious.
How to Make Taco Pizza
Ingredients:
- Crescent dough sheets
- Cream cheese
- Ground beef
- Taco seasoning
- Sour cream
- Shredded cheese
- Shredded lettuce
- Cherry tomatoes
- Hot sauce
Directions:
- Preheat your oven according to the crescent dough package instructions.
- Roll out the crescent dough on a baking sheet, pressing the seams together to form a crust.
- Bake the dough for about 10-12 minutes or until golden brown.
- While the crust is baking, cook the ground beef in a skillet over medium heat, adding the taco seasoning per package instructions.
- In a bowl, mix cream cheese and sour cream until smooth.
- Once the crust is ready, spread the cream cheese mixture over the warm dough.
- Layer on the cooked ground beef, then sprinkle with shredded cheese.
- Add chopped lettuce and halved cherry tomatoes on top.
- Drizzle with hot sauce.
- Cut into slices and serve warm.
How to Serve Taco Pizza
Taco pizza is best served warm. Cut it into slices like a regular pizza. You can top each slice with extra hot sauce or a dollop of sour cream if you like. Serve it with a side of tortilla chips and salsa for a complete meal.
How to Store Taco Pizza
To store any leftover taco pizza, place it in an airtight container and keep it in the refrigerator. It should stay fresh for up to 3 days. You can also freeze slices for up to a month. Just make sure to wrap them well to prevent freezer burn.
Tips to Make Taco Pizza
- Use a baking sheet with a non-stick surface for easy cleanup.
- If you want to add more vegetables, consider including bell peppers or onions with the ground beef.
- For a spicier kick, use pepper jack cheese instead of regular shredded cheese.
Variation
You can make taco pizza vegetarian by substituting the ground beef with a mixture of black beans and corn. This will give you all the flavors without the meat!
FAQs
1. Can I use a different type of dough?
Yes! You can use pizza dough or even a store-bought pizza crust if you prefer.
2. How can I make it healthier?
Consider using whole wheat dough, lean ground turkey, and low-fat cheese for a healthier version.
3. Can I prepare it ahead of time?
Yes, you can prepare the crust and toppings in advance. Just assemble and bake it when you’re ready to eat.
