Taco Bell Fiesta Potatoes Copycat
Taco Bell Fiesta Potatoes are a delicious and beloved menu item that many fans crave. These crispy, seasoned potatoes topped with warm nacho cheese sauce and sour cream are a satisfying treat. If you love them, you can easily make a copycat version at home. This recipe brings the flavors of your favorite fast-food dish right into your kitchen!
Why Make This Recipe
Making Taco Bell Fiesta Potatoes at home is fun and easy. You get to enjoy the same great taste without the wait or expense of going out. Plus, you can customize the ingredients to your liking. Whether you’re having a snack, a side dish, or a party treat, this recipe is sure to please everyone.
How to Make Taco Bell Fiesta Potatoes
Ingredients
- 1 lb diced potatoes
- 3 tbsp canola oil
- 1 tbsp all-purpose flour
- 1 tbsp cornstarch
- 1 tbsp taco seasoning
- 1/2 tsp salt
- 1/4 tsp black pepper
- 15 oz can nacho cheese sauce
- 8 oz sour cream
Directions
- Preheat the oven to 400°F (200°C) and spread the diced potatoes on a baking sheet.
- Drizzle with canola oil, sprinkle with salt, pepper, taco seasoning, flour, and cornstarch. Toss to coat evenly.
- Bake the potatoes for 25-30 minutes or until crispy and golden brown.
- In a saucepan, heat the nacho cheese sauce until warm.
- Once the potatoes are done, remove them from the oven and serve topped with warm nacho cheese sauce and a dollop of sour cream.
How to Serve Taco Bell Fiesta Potatoes
ANNONCE
Taco Bell Fiesta Potatoes make a great side dish or appetizer. Serve them hot, topped with nacho cheese and sour cream. You can also add jalapeños or chopped green onions for extra flavor. They are perfect for game days, parties, or a cozy night in.
How to Store Taco Bell Fiesta Potatoes
If you have any leftovers, let the potatoes cool down and store them in an airtight container in the fridge. They will stay fresh for about 2-3 days. To reheat, put them back in the oven at 350°F (175°C) until warmed through.
Tips to Make Taco Bell Fiesta Potatoes
- Make sure to dice the potatoes evenly for consistent cooking.
- Toss the potatoes well to ensure they are evenly coated with the seasoning.
- Adjust the taco seasoning to taste. If you like it spicier, add more.
- For extra crispiness, spread the potatoes in a single layer on the baking sheet.
Variation
You can make these Fiesta Potatoes vegetarian by using a vegetarian taco seasoning. For a different twist, try adding toppings like guacamole or salsa for a fresh kick.
FAQs
ANNONCE
1. Can I use frozen diced potatoes for this recipe?
Yes, you can use frozen diced potatoes, but cooking times may vary. Be sure to follow package directions.
2. Is there a way to make this dish healthier?
You can use a light cheese sauce or skip the cheese sauce altogether. Roasting the potatoes without oil can also reduce calories.
3. Can I make this recipe in an air fryer?
Yes, you can cook the seasoned potatoes in an air fryer at 400°F (200°C) for about 15-20 minutes, shaking the basket halfway through for even cooking.
ANNONCE
Now you’re ready to enjoy your delicious Taco Bell Fiesta Potatoes at home!
