SUMMER CARAMEL CRUNCH SHAKE

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Summer Caramel Crunch Shake


Summer is the perfect time for a sweet and refreshing treat. The Summer Caramel Crunch Shake is a delicious blend of creamy vanilla ice cream, smooth caramel, and crunchy cookies. This shake will cool you down on hot days and satisfy your sweet tooth. Let’s dive into this delightful recipe that everyone will love!

Why Make This Recipe

Making the Summer Caramel Crunch Shake is a great way to bring joy to any summer day. It’s quick to prepare and uses simple ingredients you might already have at home. Whether you’re hanging out with friends, having a family gathering, or just treating yourself, this shake is sure to impress. Plus, who can resist a shake topped with whipped cream and cookies?

How to Make Summer Caramel Crunch Shake

Ingredients:

  • 3 cups vanilla ice cream
  • 1 cup whole milk
  • 1/2 cup thick caramel sauce (plus more for drizzling)
  • 1/2 cup crushed shortbread or vanilla cookies
  • Whipped cream (for topping)
  • A pinch of sea salt (optional, for a salted caramel twist)
  • Extra crushed cookies for garnish

Directions:

  1. Caramel Glass Drip: Drizzle caramel sauce along the insides of two tall glasses. Chill glasses for a few minutes to set the caramel drip.
  2. Blend the Shake: Blend vanilla ice cream, milk, and 1/2 cup caramel sauce until smooth and creamy.
  3. Pour and Top: Pour the mixture into the prepared glasses. Top with a big swirl of whipped cream.
  4. Crunch Time: Sprinkle crushed cookies generously over the whipped cream. Drizzle more caramel sauce on top. Optional: Add a pinch of sea salt for that salted caramel wow factor.
  5. Serve Cold: Serve immediately with thick straws. It’s a summer caramel dream in every sip!

How to Serve Summer Caramel Crunch Shake

Serve your Summer Caramel Crunch Shake in tall glasses for a fun presentation. Use thick straws or even spoons for enjoying the cookie crunch. This shake is best enjoyed immediately for the freshest taste and texture.

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How to Store Summer Caramel Crunch Shake

If you have leftover shake (though it’s hard to have any), you can store it in an airtight container in the freezer. However, the texture may change slightly when you re-thaw it. For the best experience, make and enjoy the shake fresh!

Tips to Make Summer Caramel Crunch Shake

  • For a creamier shake, use full-fat ice cream and whole milk.
  • Add a splash of vanilla extract for extra flavor.
  • If you like your shake thicker, use less milk.
  • Try different cookies like chocolate or graham crackers for a new twist.

Variation

You can easily switch up this recipe by adding different flavors of ice cream, like chocolate or coffee. You can also mix in fruits like bananas or strawberries for a fruity twist. Get creative and find your favorite version!

FAQs

1. Can I make this shake dairy-free?
Yes! Use dairy-free ice cream and milk alternatives like almond or oat milk.

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2. Can I use store-bought caramel sauce?
Absolutely! Store-bought caramel sauce works perfectly and saves you time.

3. How can I make this shake healthier?
You can reduce the amount of ice cream and add more milk, or use a healthier cookie option. Using less caramel sauce can also lower the sugar content.

Enjoy your delicious Summer Caramel Crunch Shake, and make the most of your summer days!

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