Strawberry Brownies
Strawberry brownies are a delicious twist on a classic dessert. They combine the rich, chocolaty taste of brownies with the sweet, fruity flavor of strawberries. Perfect for any occasion, these brownies are sure to impress your friends and family. Whether you’re hosting a party or just craving something sweet, strawberry brownies are a delightful treat that you will love.
Why Make This Recipe
Making strawberry brownies is a great choice because they are easy to prepare, and the flavors are simply irresistible. The use of a strawberry cake mix simplifies the process, making it quick and fun. Plus, the creamy icing adds an extra layer of flavor that is hard to resist. These brownies are perfect for summer picnics or as a special dessert after dinner.
How to Make Strawberry Brownies
Ingredients:
- 1 box strawberry cake mix
- 1/3 cup of oil
- 2 eggs
- 3 oz softened cream cheese
- 1 cup powdered sugar
- 1-2 strawberries
Directions:
- Mix the strawberry cake mix with the oil and eggs (do not add water).
- Press the mixture into an 8×8 pan lined with parchment paper. Bake at 350 degrees for 20 minutes. Let cool completely, preferably in the fridge.
- For the icing, mix together the softened cream cheese, powdered sugar, and smashed strawberries (use more for thicker icing).
- Spread the icing on the cooled brownies. Chill in the fridge for at least 30 minutes to allow the icing to harden.
- Cut into squares and enjoy!
How to Serve Strawberry Brownies
Serve strawberry brownies chilled for the best taste. Cut them into small squares for easy serving. They can be enjoyed on their own or with a scoop of vanilla ice cream on the side. You can also garnish them with fresh strawberry slices for a beautiful presentation.
How to Store Strawberry Brownies
To store your strawberry brownies, keep them in an airtight container in the refrigerator. They will stay fresh for up to five days. If you want to enjoy them later, you can also freeze the brownies for up to three months. Just be sure to wrap them tightly before freezing.
Tips to Make Strawberry Brownies
- Make sure your cream cheese is softened for easy mixing.
- If you prefer a more intense strawberry flavor, add more smashed strawberries to the icing.
- Let the brownies cool completely before adding the icing for the best texture.
Variation
You can switch things up by adding chocolate chips or nuts to the brownie mixture. Another fun variation is to use a different flavor of cake mix, like vanilla or chocolate, for a unique twist.
FAQs
1. Can I use fresh strawberries instead of cake mix?
Yes, you can use fresh strawberries, but the cake mix provides a consistent flavor and texture, making the brownies easier to prepare.
2. How long do these brownies take to make?
Preparation and baking time is about 30-35 minutes, plus cooling time. Plan for at least an hour to chill before serving.
3. Can I make these brownies without eggs?
Yes, you can use a substitute for eggs such as unsweetened applesauce or a flax egg to make them egg-free.
Come and enjoy the delightful taste of strawberry brownies today! They are sure to become a favorite in your dessert lineup.
