Spicy Southern Cheesy Chicken Spaghetti Casserole

Introduction

If you’re looking for a comforting dish that combines amazing flavors and is simple to prepare, look no further than Spicy Southern Cheesy Chicken Spaghetti Casserole. This dish is packed with tender chicken, cheesy goodness, and a delightful kick of spice. Whether for a family dinner or a potluck, this casserole is sure to please.

Why Make This Recipe

This casserole is the perfect blend of comforting and exciting. It’s easy to make, uses everyday ingredients, and delivers on flavor. The combination of chicken, cheese, and spices makes it satisfying for everyone. Plus, you can prepare it ahead of time, making mealtime stress-free.

How to Make Spicy Southern Cheesy Chicken Spaghetti Casserole

Creating this delicious casserole is straightforward. Follow these simple steps to bring it to life!

Ingredients:

3-4 boneless, skinless chicken breasts (about 1.5 lbs)
8 oz spaghetti
2 cups shredded sharp cheddar cheese
1 cup fresh bell peppers (chopped)
1 can (10.5 oz) cream of chicken soup
1 tsp paprika
1/2 tsp cayenne pepper
1 tsp garlic powder
1/4 cup green onions (sliced)

Directions:

Preheat your oven to 350°F (175°C). Grease a large casserole dish.
Cook the chicken in a large pot over medium heat for about 6-7 minutes per side until golden and cooked through.
Boil salted water and cook spaghetti until al dente (8-10 minutes). Drain and set aside.
In a bowl, mix shredded chicken, cooked spaghetti, cream of chicken soup, bell peppers, spices, and half of the cheddar cheese until well combined.
Transfer the mixture to the greased casserole dish and top with remaining cheese. Bake for 25-30 minutes until bubbly and golden brown.
Let it rest for 5 minutes before garnishing with chopped green onions and serving.

How to Serve Spicy Southern Cheesy Chicken Spaghetti Casserole

This casserole can be served right from the dish. It’s great as a main course and pairs well with a simple salad or garlic bread. Don’t forget to sprinkle some additional green onions on top for added freshness!

How to Store Spicy Southern Cheesy Chicken Spaghetti Casserole

If you have leftovers, store them in an airtight container in the refrigerator. The casserole will keep well for 3-4 days. To reheat, simply pop it in the microwave or bake it in the oven until warmed through.

Tips to Make Spicy Southern Cheesy Chicken Spaghetti Casserole

For a creamier texture, add a little extra cream of chicken soup.
Adjust the spice level by increasing or decreasing the cayenne pepper and paprika.
Use rotisserie chicken for a quick and easy shortcut.

Variation

Feel free to add other vegetables like mushrooms or spinach for extra flavor and nutrition. You can also swap out sharp cheddar cheese for a different type of cheese if desired.

FAQs

1. Can I make this casserole ahead of time?
Yes! You can prepare the casserole, cover it, and store it in the fridge overnight. Just bake it when you’re ready to serve.

2. Can I freeze leftovers?
Absolutely! You can freeze the casserole for up to 3 months. Just make sure to thaw it in the refrigerator before reheating.

3. Can I use whole wheat spaghetti?
Yes! Whole wheat spaghetti is a great alternative and will add a bit more nutrition to your dish.

Enjoy making and sharing this Spicy Southern Cheesy Chicken Spaghetti Casserole! It’s a tasty meal everyone will love!