Delicious maple bacon double burger dog topped with smoky flavors.

Smoke-house Maple Bacon Double Burger Dog

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The Smoke-house Maple Bacon Double Burger Dog is not just a recipe; it’s an experience that takes your summer cookouts to the next level. Imagine sinking your teeth into a juicy burger topped with a hot dog wrapped in crispy maple bacon, all drizzled with BBQ sauce and maple syrup. This indulgent treat is perfect for backyard barbecues, casual dinners, or any occasion that calls for something deliciously satisfying.

Why you’ll love this dish

This recipe stands out for its unique combination of flavors and textures. The crispy bacon, juicy burger, and luscious toppings create a mouthwatering experience that’s hard to resist. It’s not only quick to whip up but also budget-friendly, making it a great option for family gatherings or weeknight dinners. Kids and adults alike will be clamoring for seconds!

"I made these for my family last weekend, and they couldn’t stop raving about them! The combination of flavors is unbelievable!" — A happy home chef

Preparing Smoke-house Maple Bacon Double Burger Dog

This recipe offers a simple yet satisfying cooking process. You’ll start by preparing the patties and hot dogs, then grilling them to perfection before assembling your creations. Follow along, and you’ll have a flavorful meal ready in under 30 minutes!

What you’ll need

Gather these items to start your grilling adventure:

  • 1 lb ground beef
  • 4 hot dogs
  • 8 slices of maple bacon
  • 4 hamburger buns
  • 4 slices of cheddar cheese
  • 1/4 cup of BBQ sauce
  • 1/4 cup of maple syrup
  • Salt and pepper to taste

Feel free to experiment or substitute! For instance, turkey bacon can stand in for maple bacon for a lighter option, or you can swap out the cheddar for your favorite cheese.

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