Smashburger Quesadillas
Smashburger Quesadillas are a delicious twist on two classic favorites: burgers and quesadillas! This easy recipe combines the tasty flavors of a burger with the gooey goodness of cheese, all packed into a crispy tortilla. It’s perfect for a quick lunch or a fun dinner with friends and family.
Why Make This Recipe
Why should you make Smashburger Quesadillas? They are quick to prepare, full of flavor, and you can customize them with your favorite burger toppings. Plus, they are a great way to use simple ingredients you may already have at home. Whether you’re feeding picky eaters or looking for something unique, this recipe fits the bill!
How to Make Smashburger Quesadillas
Making Smashburger Quesadillas is quick and easy. Follow these simple steps to enjoy this tasty meal.
Ingredients:
- 1 lb ground beef
- Salt
- Pepper
- Garlic powder (to season)
- 4 large flour tortillas
- 1 cup shredded cheddar or American cheese
- Optional: pickles, diced onions, burger sauce for serving
Directions:
- Heat a skillet or griddle over medium-high heat.
- Press a small handful of ground beef directly onto one half of each tortilla. Season well with salt, pepper, and garlic powder.
- Cook the beef side down for 2–3 minutes until browned.
- Flip the tortilla, sprinkle with cheese, and fold it in half.
- Grill both sides until crispy and the cheese is melty.
- Slice and serve with your favorite burger toppings or dipping sauce.
How to Serve Smashburger Quesadillas
Serve your Smashburger Quesadillas hot and crispy. You can add pickles, diced onions, or a drizzle of burger sauce for extra flavor. These quesadillas are great on their own or paired with a side of fries or a fresh salad.
How to Store Smashburger Quesadillas
If you have leftovers, place them in an airtight container in the fridge. They can last for up to 3 days. To reheat, simply place them on a skillet over medium heat until warmed through and crispy again.
Tips to Make Smashburger Quesadillas
- Press the beef down firmly to get a nice sear and crispy texture.
- Don’t overload the tortillas with cheese to avoid spills while cooking.
- Feel free to add other toppings like jalapeños or BBQ sauce for a different flavor.
Variation
You can easily switch up this recipe by using ground turkey or chicken instead of beef. For a vegetarian option, try black beans or a mix of veggies.
FAQs
Can I use corn tortillas instead of flour tortillas?
Yes, you can use corn tortillas if you prefer, but they may not hold as much filling.
What can I serve with Smashburger Quesadillas?
They go well with salsa, guacamole, or even a simple side salad for a complete meal.
How do I make sure the quesadillas are crispy?
Make sure your skillet is hot before adding the quesadilla and cook them until golden and crispy on both sides.
Enjoy making and eating your Smashburger Quesadillas! They are sure to be a hit at any meal.
