Slow Cooker Queso Chicken Tacos are a tasty and easy meal perfect for busy days. With tender chicken and creamy queso, these tacos are sure to please your family and friends. Set it in your slow cooker and let it do all the work!
Why Make This Recipe
This recipe is simple and requires minimal effort. Just throw everything in the slow cooker and let it cook while you go about your day. The flavors blend beautifully, and you end up with a delicious meal with very little fuss. Plus, it’s a great way to enjoy tacos with a cheesy twist!
How to Make Slow Cooker Queso Chicken Tacos
Ingredients
- 2-3 lb chicken breasts
- 1 oz taco seasoning
- 10 oz can tomatoes & green chilies
- 4 oz can diced green chiles
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 15 oz salsa con queso
- Street taco size flour tortillas
- Garnish (e.g., cilantro, lime, avocado)
Directions
- Place chicken breasts in the slow cooker.
- Sprinkle taco seasoning, kosher salt, and black pepper over the chicken.
- Add tomatoes & green chilies and diced green chiles on top of the chicken.
- Pour salsa con queso over the mixture.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Shred the chicken with two forks when done cooking.
- Serve in warmed street taco size flour tortillas and garnish as desired.
How to Serve Slow Cooker Queso Chicken Tacos
Serve these tacos warm in soft tortillas. You can add your favorite toppings like cilantro, lime, or avocado. Set up a taco bar so everyone can customize their tacos how they like!
How to Store Slow Cooker Queso Chicken Tacos
If you have leftovers, store the chicken mixture in an airtight container in the refrigerator for up to 3 days. You can reheat it in the microwave or on the stove. Keep tortillas and toppings separate until you’re ready to eat again.
Tips to Make Slow Cooker Queso Chicken Tacos
- For more flavor, let the chicken marinate with the seasoning overnight before cooking.
- Use a mix of different toppings to add variety to each taco.
- If you like spice, add jalapeños or spicy salsa.
Variation
You can easily make this recipe with ground beef or turkey instead of chicken. Just adjust the cooking time accordingly. You can also use different types of cheese for a new flavor twist!
FAQs
1. Can I use frozen chicken?
Yes, you can use frozen chicken breasts. Just increase the cooking time by an hour or so.
2. Can I make this recipe ahead of time?
Yes, you can prepare the chicken mixture and keep it in the fridge overnight. Just cook it the next day as usual.
3. What can I use instead of salsa con queso?
You can substitute it with regular cheese or your favorite cheese dip. Just make sure to melt it before serving.
Enjoy your flavorful Slow Cooker Queso Chicken Tacos!
