Slow Cooker Cheesy Chicken and Rice is a comforting dish that combines tender chicken, fluffy rice, and creamy cheese all in one pot. It’s perfect for busy days when you want a warm, hearty meal without spending a lot of time in the kitchen. Just set it and forget it!
Why Make This Recipe
This recipe is a great choice for many reasons. First, it’s incredibly easy to make. You simply toss a few ingredients into your slow cooker and let it do the work. Second, it’s perfect for families. Everyone loves cheesy, warm meals, and this one is sure to satisfy even picky eaters. Finally, it’s a great way to prepare a filling dish that can be served for lunch or dinner.
How to Make Slow Cooker Cheesy Chicken and Rice
Making Slow Cooker Cheesy Chicken and Rice is as simple as following a few steps. Gather all your ingredients and get ready to enjoy a delicious meal with minimal effort.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup uncooked white rice
- 2 cups chicken broth
- 1 can (10.5 oz) cream of chicken soup
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- Salt and pepper to taste
Directions
- Place the chicken breasts at the bottom of the slow cooker.
- Add the uncooked rice, chicken broth, cream of chicken soup, garlic powder, salt, and pepper. Stir to combine.
- Cover and cook on low for 4-6 hours, or until the chicken is cooked through and rice is tender.
- About 15 minutes before serving, stir in the mozzarella and cheddar cheese, cover, and let it melt.
- Serve warm and enjoy!
How to Serve Slow Cooker Cheesy Chicken and Rice
Serve Slow Cooker Cheesy Chicken and Rice hot right out of your slow cooker. You can pair it with a side salad or some steamed vegetables for a complete meal. If there are leftovers, it can be stored and enjoyed later!
How to Store Slow Cooker Cheesy Chicken and Rice
To store any leftovers, let the dish cool down completely. Place it in an airtight container and keep it in the refrigerator. It should stay fresh for about 3-4 days. You can also freeze it in a freezer-safe container for up to 2-3 months.
Tips to Make Slow Cooker Cheesy Chicken and Rice
- Make sure to stir the dish well before serving to mix in all the melted cheese.
- Use low-sodium chicken broth if you’re watching your salt intake.
- For a little kick, add some diced green chilies or crushed red pepper flakes to the mix.
Variation
You can switch up the cheeses for different flavors. Try using pepper jack cheese for a bit of spice or cream cheese for a creamier texture. Adding in some vegetables like peas or corn can also enhance the dish!
FAQs
1. Can I use brown rice instead of white rice?
Yes, you can use brown rice, but you will need to adjust the cooking time. Brown rice may require an additional hour to cook properly.
2. What can I do if I don’t have cream of chicken soup?
You can substitute it with cream of mushroom soup or make a homemade version using milk, flour, and chicken seasoning.
3. Can I use frozen chicken?
Yes, you can use frozen chicken breasts, but make sure to extend the cooking time by an hour or so to ensure it cooks properly.
Enjoy making and sharing this delicious Slow Cooker Cheesy Chicken and Rice with friends and family!
