SLIDER 3 WAYS!
Slider 3 Ways is a fun and easy recipe that gives you three delicious options to enjoy! Whether you like chicken, beef, or pepperoni, these sliders are perfect for parties, game days, or family gatherings. They are great for sharing and will satisfy everyone’s cravings!
Why Make This Recipe
Making Slider 3 Ways allows you to mix things up and serve a variety of flavors. It’s simple to prepare and takes little time. You can impress your guests with these tasty sliders without spending all day in the kitchen. Plus, they are easy to eat and everyone loves sliders!
How to Make Slider 3 Ways
Ingredients:
-
Crack Chicken Sliders:
- 16 oz cream cheese
- 1 oz ranch dressing mix
- 2 tsp onion powder
- 1 tsp black pepper
- 1/3 cup green onion
- 2 1/2 cups chicken breast
- 12 oz crumbled bacon
- 2 1/2 cups cheddar cheese
- 12 count sweet Hawaiian rolls
- 6 tbsp salted sweet cream butter
-
French Dip Sliders:
- 3 cups sliced yellow onion
- 6 tbsp unsalted butter
- 3 tsp thyme leaves
- 2 tsp grated garlic
- 1/2 tsp granulated sugar
- 3/4 tsp salt
- 1/4 tsp black pepper
- 1 1/2 lb deli roast beef
- 1/2 lb Swiss cheese
- 10.5 oz French onion soup
- 1 oz Au Jus mix
- 12 count package Hawaiian rolls
-
Pizza Sliders:
- 2 1/2 cup shredded mozzarella
- 3/4 cup pizza sauce
- 20 slices deli-style dry cured pepperoni
- 1/3 cup salted sweet cream butter
- 2 tbsp grated parmesan
- 1 tsp dried Italian seasoning
Directions:
For Crack Chicken Sliders:
- In a bowl, combine cream cheese, ranch dressing mix, onion powder, black pepper, green onion, chicken, bacon, and cheddar cheese.
- Mix well until combined.
- Serve the mixture on sweet Hawaiian rolls.
For French Dip Sliders:
- In a pan, sauté sliced onions in butter until soft.
- Add thyme, garlic, sugar, salt, and pepper. Stir well.
- On slider buns, layer roast beef, Swiss cheese, and the sautéed onions.
- Serve with a mix of French onion soup and Au Jus for dipping.
For Pizza Sliders:
- On Hawaiian rolls, layer mozzarella, pizza sauce, pepperoni, and parmesan cheese.
- Bake until the cheese is melted and bubbly.
How to Serve Slider 3 Ways
Serve these sliders warm on a platter. You can also offer sides like chips, pickles, or a simple salad to complement the sliders. Add some dipping sauces for extra flavor!
How to Store Slider 3 Ways
To store any leftover sliders, place them in an airtight container. They can be kept in the refrigerator for up to three days. Reheat them in the oven or microwave when you’re ready to enjoy them again.
Tips to Make Slider 3 Ways
- Be sure to mix the ingredients well for each slider to get full flavor in every bite.
- Use fresh herbs for better taste if you have them.
- If you want to spice up the Crack Chicken Sliders, add some hot sauce to the mix for a kick!
Variation (if any)
You can customize these sliders by using different kinds of cheese or adding more toppings like jalapeños or bell peppers. For a vegetarian option, use grilled vegetables and your favorite plant-based cheese.
FAQs
1. Can I use turkey instead of chicken in the Crack Chicken Sliders?
Yes, you can use turkey instead of chicken! It will still taste great.
2. How can I make the sliders spicier?
You can add shredded jalapeños or a spicy sauce to any of the slider mixtures.
3. Can I make the sliders ahead of time?
Absolutely! You can prepare the filling in advance and assemble the sliders just before baking them for a fresh taste.