Skillet Berry Cobbler
Skillet Berry Cobbler is a delicious dessert that combines juicy berries with a soft, cake-like topping. This easy recipe is perfect for any occasion, whether it’s a family dinner, a picnic, or a special celebration. The warm flavors and comforting texture make it a favorite among berry lovers.
Why Make This Recipe
Making Skillet Berry Cobbler is a great choice for several reasons. First, it uses fresh ingredients, which is a wonderful way to enjoy seasonal fruits. Second, it’s simple and quick to prepare, taking only about 30 minutes from start to finish. Lastly, this dish is sure to impress your friends and family, especially when served warm with a scoop of ice cream or a dollop of whipped cream.
How to Make Skillet Berry Cobbler
Making Skillet Berry Cobbler is straightforward and fun. Here’s what you need:
Ingredients
- 2 cups fresh blackberries
- 2 cups fresh raspberries
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 teaspoon vanilla extract
Directions
- Preheat your oven to 375°F (190°C).
- In a skillet, combine the blackberries and raspberries.
- In a separate bowl, mix the flour, sugar, baking powder, and salt.
- Stir in the melted butter, milk, and vanilla extract until just combined.
- Pour the batter over the berries in the skillet.
- Bake for about 25-30 minutes or until golden brown and cooked through.
- Serve warm, optionally with ice cream or whipped cream.
How to Serve Skillet Berry Cobbler
Skillet Berry Cobbler is best served warm. You can enjoy it just as it is, or add a scoop of vanilla ice cream or a dollop of whipped cream on top. The contrast of warm cobbler with cold ice cream is simply delightful!
How to Store Skillet Berry Cobbler
If you have leftovers, you can store Skillet Berry Cobbler in an airtight container in the refrigerator for up to 3 days. To reheat, simply place it in the oven at 350°F (175°C) for a few minutes until warm.
Tips to Make Skillet Berry Cobbler
- Make sure to use fresh berries for the best flavor and texture.
- You can mix and match different berries based on your preference.
- For a sweeter cobbler, add a little more sugar to the batter.
- Experiment by adding spices like cinnamon for extra flavor.
Variation
You can customize Skillet Berry Cobbler by using different fruits. Try peaches, apples, or even cherries for a delicious twist. Adding nuts or oats can also give it an interesting crunch.
FAQs
1. Can I use frozen berries instead of fresh ones?
Yes, you can use frozen berries, but make sure to thaw and drain them first to avoid excess moisture in the cobbler.
2. Can I make this recipe ahead of time?
Yes, you can prepare the batter ahead of time and store it in the refrigerator until you’re ready to bake. Just add the berries before baking.
3. What can I serve with Skillet Berry Cobbler?
Skillet Berry Cobbler tastes great with vanilla ice cream, whipped cream, or even a sprinkle of powdered sugar for a simple touch.
Enjoy making and sharing this delightful Skillet Berry Cobbler!
