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Scrambled Eggs & Avocado Toast

Scrambled Eggs & Avocado Toast


Introduction

Scrambled eggs and avocado toast is a simple yet delicious meal that can be enjoyed any time of the day. This recipe combines creamy avocado with fluffy scrambled eggs, making it a nutritious and satisfying choice for breakfast, lunch, or even a light dinner.

Why Make This Recipe

This recipe is quick and easy to prepare, perfect for busy mornings or relaxed weekends. It’s not only tasty but also packed with protein and healthy fats. If you want a meal that keeps you full and provides great energy, scrambled eggs and avocado toast is a fantastic option.

How to Make Scrambled Eggs & Avocado Toast

Making scrambled eggs and avocado toast is straightforward. Follow these simple steps to create a delicious dish in no time.

Ingredients:

  • 8 eggs
  • 4 slices whole wheat toast
  • 2 avocados, sliced

Directions:

  1. Scramble the eggs in a bowl, adding salt and pepper to taste.
  2. Cook the scrambled eggs in a non-stick pan over medium heat until fully cooked.
  3. Toast the whole wheat slices.
  4. Once toasted, spread the sliced avocados on the toast, and top with the scrambled eggs.
  5. Serve immediately and enjoy!

How to Serve Scrambled Eggs & Avocado Toast

Serve the scrambled eggs and avocado toast on a plate while it’s still warm. You can add extra toppings like a sprinkle of red pepper flakes, a dash of hot sauce, or some chopped herbs for added flavor.

How to Store Scrambled Eggs & Avocado Toast

For the best taste, enjoy your scrambled eggs and avocado toast fresh. However, if you have leftovers, store the scrambled eggs in an airtight container in the fridge for up to two days. The avocado may brown, but you can still eat it. Just add a little lemon juice to prevent browning next time.

Tips to Make Scrambled Eggs & Avocado Toast

  • Use fresh ingredients for the best flavor.
  • Whisk your eggs well to make them fluffier.
  • You can add cheese or spinach to the scrambled eggs for variety.
  • To prevent the avocado from browning, use it right away or keep the pit in the leftover avocado.

Variation

Try adding sliced tomatoes or radishes on top of the avocado toast for some extra crunch and color. You can also use different bread, such as sourdough or rye, for a unique taste.

FAQs

1. Can I use other types of bread for this recipe?
Yes, you can use any bread you prefer, including gluten-free options.

2. How can I make the scrambled eggs creamier?
Add a splash of milk or cream to the eggs before scrambling.

3. Can I add other vegetables to this dish?
Absolutely! You can add cooked spinach, bell peppers, or onions to your scrambled eggs for extra nutrients and flavor.


Enjoy your scrambled eggs and avocado toast. It’s quick, easy, and a great addition to your meal options!

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