Santa’s No-Bake Sugar Cookie Bars
When the holiday season rolls around, the craving for sweet, festive treats becomes overwhelming. One dessert that never fails to deliver nostalgic childhood joy is Santa’s No-Bake Sugar Cookie Bars. This delightful recipe avoids the mess and heat of baking, making it perfect for those busy days filled with holiday preparations. Plus, it only requires a handful of ingredients, most of which you likely already have in your pantry. These bars are not just quick to make; they will impress guests and satisfy every sweet tooth, making them an instant favorite at holiday gatherings.
Reasons to Try It
Santa’s No-Bake Sugar Cookie Bars bring a delightful flair to any occasion. They are not only quick and easy to prepare but are also budget-friendly, featuring ingredients you can keep on hand. Whether for a festive party or a cozy family movie night, these bars fit the bill perfectly. These treats even have the bonus appeal of being kid-friendly, so you can involve the little ones in the preparation.
“I made these sugar cookie bars for our annual holiday gathering, and they were a hit! No one could believe they were no-bake. I had to print out the recipe to share with friends.”
The Cooking Process Explained
Making Santa’s No-Bake Sugar Cookie Bars couldn’t be simpler. This recipe calls for mixing a few key ingredients, pressing them into a pan, and letting them chill to achieve that perfect bar consistency. In just a few easy steps, you can whip up a delicious dessert that will have your kitchen smelling divine.
What You’ll Need
To create these scrumptious bars, gather the following ingredients:
- 2 cups graham cracker crumbs
- 1 cup sweetened condensed milk
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
For an alternative twist, consider using flavored graham crackers, like cinnamon, for an extra touch of spice.
Step-by-Step Instructions
- Start by mixing the graham cracker crumbs, melted butter, and vanilla extract in a medium bowl. Ensure everything is combined well.
- Next, gently fold in the sweetened condensed milk until the mixture is smooth and cohesive.
- Press the mixture firmly into a greased 9×9 inch pan, making sure to pack it down evenly.
- Place the pan in the refrigerator and let it chill for at least 2 hours, allowing it to set properly.
- Once set, cut into bars and serve!
Best Ways to Enjoy It
For a festive presentation, arrange your Santa’s No-Bake Sugar Cookie Bars on a beautiful platter and garnish with fresh berries or a sprinkle of powdered sugar. Pair them with a warm cup of hot chocolate or a scoop of vanilla ice cream for an indulgent treat.
Keeping Leftovers Fresh
To store your leftover bars, wrap them tightly in plastic wrap or place them in an airtight container. They can be kept in the refrigerator for up to a week, or you can freeze them for a longer shelf life. Just ensure they are well-wrapped to prevent freezer burn.
Extra Advice
For an elevated flavor, consider adding a pinch of cinnamon or nutmeg to the mixture. You can also swap out the vanilla extract for almond extract for a unique twist. If you’re feeling adventurous, a layer of chocolate ganache on top after the bars have set adds a delicious finishing touch.
Creative Twists
There are countless ways to customize your Santa’s No-Bake Sugar Cookie Bars. Try adding festive sprinkles for a burst of color, or fold in mini chocolate chips for a delightful surprise. For a healthier spin, you can use reduced-fat graham crackers and light sweetened condensed milk.
FAQ
How long does it take to make these bars?
The total time, including chilling, is about 2 hours and 15 minutes, with only about 15 minutes of active prep.
Can I substitute the sweetened condensed milk?
Yes! If you’re looking for a non-dairy alternative, try using coconut condensed milk.
What’s the best way to serve these bars?
For a fun presentation, cut them into festive shapes using cookie cutters. They can also be topped with whipped cream for an extra treat.
By incorporating these delicious, easy-to-make sugar cookie bars into your holiday repertoire, you’re guaranteed a crowd-pleasing dessert perfect for any gathering!







