Samoa Cheesecake
Embark on a delightful journey with a luscious, creamy dessert that combines the delectable flavors of caramel, chocolate, and coconut — the Samoa Cheesecake. This irresistible dessert is inspired by the beloved Girl Scout cookie and takes dessert to a whole new level. Perfect for special occasions or as a sweet treat after a cozy dinner, it impresses guests while satisfying your sweet tooth. With a rich texture and flavorful toppings, this cheesecake is a showstopper that will elevate any gathering.
Why you’ll love this dish
What makes this Samoa Cheesecake truly remarkable? For starters, it marries the nostalgic flavors of caramel, coconut, and chocolate into creamy perfection. It’s not only a feast for the taste buds but also a crowd-pleaser. Whether you’re celebrating a birthday, hosting a holiday dinner, or just craving something sweet to share with loved ones, this recipe fits the bill beautifully.
“This is the best cheesecake I’ve ever had! Creamy, sweet, and all the flavors of my favorite cookies come together perfectly. A must-try!” — A satisfied home baker
Step-by-step overview
Preparing this Samoa Cheesecake is an enjoyable process that features straightforward steps, ensuring that bakers of all skill levels can succeed. You’ll start with a delightful crust made from chocolate sandwich cookies, followed by a rich cream cheese filling. After baking in a water bath for smooth texture, you’ll let it cool and then finish with all the toppings.
By the end of the process, your kitchen will be filled with enticing aromas, and you’ll be left with a stunning dessert that looks just as good as it tastes.
What you’ll need
Gather these essential ingredients to make your Samoa Cheesecake a reality:
- 2 ½ cups chocolate sandwich cookie crumbs
- 6 tbsp unsalted butter, melted
- ½ tsp salt
- 3 (8-oz) blocks of cream cheese, softened
- 1 ½ cups granulated sugar
- 1 tbsp vanilla extract
- 4 large eggs
- ½ cup sour cream
- 3 tbsp heavy cream
- 4-6 cups boiling water (for the water bath)
- 2 ¼ cups sweetened shredded coconut
- 1 cup salted caramel sauce
- Chocolate dessert sauce (for garnish)
- Caramel dessert sauce (for garnish)
- Whipped topping (for garnish)
- Samoa or Coconut Dream Cookies (for garnish)
Feel free to use gluten-free cookies for a gluten-free alternative or swap sour cream with Greek yogurt for a lighter option.







