Rolo Ritz Cookies
Rolo Ritz Cookies are a delightful treat that combines sweet and salty flavors in a fun and easy way. These cookies are perfect for any occasion, whether it’s a birthday party, holiday gathering, or just a simple dessert for your family. With only a few ingredients, you can whip up a batch of these tasty cookies in no time!
Why Make This Recipe
Making Rolo Ritz Cookies is a quick and enjoyable experience. The contrast of the crunchy Ritz crackers with the soft, gooey Rolo candies is a match made in heaven. Plus, the drizzle of chocolate on top adds an extra layer of sweetness. These cookies are not only delicious but also fun to make, making them a great activity for kids and adults alike!
How to Make Rolo Ritz Cookies
Ingredients:
- 24 Ritz crackers
- 24 Rolo caramel candies
- 1 cup semi-sweet chocolate chips
- 1 tablespoon vegetable oil
- Sprinkles (optional, for garnish)
Directions:
- Preheat the oven to 350°F (175°C).
- Place half of the Ritz crackers on a baking sheet.
- Top each cracker with a Rolo candy.
- Bake in the preheated oven for about 4-5 minutes, or until the Rolos are soft.
- Remove from the oven and immediately press another Ritz cracker on top of each melted Rolo to create a sandwich.
- In a microwave-safe bowl, combine the semi-sweet chocolate chips and vegetable oil. Microwave in 30-second intervals, stirring until melted and smooth.
- Drizzle the melted chocolate over the cookie sandwiches and add sprinkles if desired.
- Allow to cool and set before serving.
How to Serve Rolo Ritz Cookies
Rolo Ritz Cookies can be served warm or at room temperature. For a fun presentation, you can place them on a decorative plate and sprinkle extra chocolate drizzles on top. They pair well with milk, coffee, or your favorite beverage, making them a great snack for any time of day.
How to Store Rolo Ritz Cookies
To keep your Rolo Ritz Cookies fresh, store them in an airtight container at room temperature. They will stay delicious for up to a week. If you want to keep them longer, you can refrigerate them, but be aware that the texture may change slightly.
Tips to Make Rolo Ritz Cookies
- Make sure to not overbake the Rolos; they should be soft but not melted completely.
- Experiment with different types of crackers or chocolates for a unique twist.
- Don’t skip the sprinkles! They add a festive touch to your cookies.
Variation
You can customize Rolo Ritz Cookies by adding a layer of peanut butter between the cracker and Rolo for a peanut butter and caramel combination! You can also try using white chocolate instead of semi-sweet chocolate for a different flavor.
FAQs
Q: Can I use a different type of candy instead of Rolo?
A: Yes, you can try using other soft candies like chocolate chips or caramel squares.
Q: Are these cookies suitable for making ahead of time?
A: Absolutely! You can make them a day or two in advance and store them properly.
Q: Can I freeze Rolo Ritz Cookies?
A: Yes, you can freeze them! Just make sure they are well-wrapped to prevent freezer burn. Thaw them at room temperature before serving.
