Roasted Garlic White Chicken Pizza Delight
Roasted Garlic White Chicken Pizza Delight is a flavorful twist on traditional pizza that combines creamy garlic sauce, tender chicken, and a blend of cheeses. This dish brings a gourmet touch to your dinner table, making it perfect for family meals or casual gatherings with friends.
Why Make This Recipe
There are plenty of reasons to make Roasted Garlic White Chicken Pizza Delight. First, it’s easy to prepare, even for those who may not have much cooking experience. Second, it’s full of rich flavors—thanks to the roasted garlic and delectable cheese. Plus, it allows you to get creative with toppings and customize it to your taste. Whether you are a garlic lover or simply looking for a delicious pizza option, this recipe will satisfy your cravings.
How to Make Roasted Garlic White Chicken Pizza Delight
Ingredients:
- 1 ball pizza dough (store-bought or homemade)
- 2 tbsp butter
- 1 whole head of roasted garlic (about 8-10 cloves)
- 2 tbsp all-purpose flour
- 1 cup skim milk
- 1/2 cup half and half
- 1/2 tsp black pepper
- 1/3 cup Parmesan cheese, grated
- 1 1/2 cups cooked chicken breast, shredded
- 1/4 cup red onion, finely diced
- 1 1/2 cups shredded mozzarella cheese
- 1 tsp fresh thyme leaves
- 1/2 tsp dried oregano
- 1 tbsp fresh parsley, chopped
Directions:
- Preheat your oven to 450°F and line a baking sheet with a silicone mat or lightly grease it, then sprinkle with cornmeal.
- In a saucepan, melt the butter over medium heat, then stir in the roasted garlic and cook for 1 minute.
- Add the flour to the saucepan and whisk for 1 minute to create a roux.
- Gradually pour in the skim milk and half and half while whisking constantly. Add the black pepper and simmer, stirring until the mixture thickens, which should take about 3 minutes.
- Remove the saucepan from heat and stir in the Parmesan cheese until the sauce is smooth.
- Roll out the pizza dough into a 12-inch circle and place it on the prepared baking sheet.
- Spread the white sauce evenly over the dough. Top it with the shredded chicken, diced red onion, and mozzarella cheese.
- Bake the pizza for 17 minutes, or until the crust is golden brown and the cheese is bubbling and lightly browned.
- Once removed from the oven, sprinkle the pizza with fresh thyme, oregano, and parsley. Slice and serve hot.
How to Serve Roasted Garlic White Chicken Pizza Delight
Serve your Roasted Garlic White Chicken Pizza Delight hot from the oven. Pair it with a fresh side salad or some garlic bread for a complete meal. This pizza is great for sharing, making it a perfect dish for gatherings, parties, or family dinners.
How to Store Roasted Garlic White Chicken Pizza Delight
If you have any leftover pizza, let it cool down to room temperature. Then, cover it well with plastic wrap or place it in an airtight container. Store it in the refrigerator for up to 3 days. To reheat, just pop it in the oven or microwave until heated through.
Tips to Make Roasted Garlic White Chicken Pizza Delight
- If you love a stronger garlic flavor, add more roasted garlic to the sauce or use fresh minced garlic.
- For a crispy crust, pre-bake the pizza dough for a few minutes before adding the toppings.
- Experiment with different toppings like spinach, bell peppers, or even bacon for a different flavor profile.
Variation
You can also turn this recipe into a vegetarian option by omitting the chicken and adding your favorite vegetables, such as mushrooms, bell peppers, or spinach. This way, you still enjoy the creamy garlic sauce without the meat.
FAQs
1. Can I use store-bought roasted garlic?
Yes, you can use store-bought roasted garlic or roast your own for fresher flavor.
2. What if I don’t have fresh herbs?
You can use dried herbs instead. Just reduce the amount, as dried herbs are more potent than fresh.
3. Can I freeze this pizza?
Yes, you can freeze the unbaked pizza. Just assemble all the toppings and freeze it. When ready to eat, bake it straight from the freezer; you may need to add a few extra minutes to the baking time.
Enjoy making and savoring your Roasted Garlic White Chicken Pizza Delight!
Roasted Garlic White Chicken Pizza Delight
Ingredients
Pizza Base
- 1 ball pizza dough (store-bought or homemade)
Creamy Garlic Sauce
- 2 tbsp butter for the sauce
- 1 whole head roasted garlic (about 8-10 cloves)
- 2 tbsp all-purpose flour
- 1 cup skim milk
- 1/2 cup half and half
- 1/2 tsp black pepper
- 1/3 cup Parmesan cheese, grated
Toppings
- 1 1/2 cups cooked chicken breast, shredded
- 1/4 cup red onion, finely diced
- 1 1/2 cups shredded mozzarella cheese
- 1 tsp fresh thyme leaves
- 1/2 tsp dried oregano
- 1 tbsp fresh parsley, chopped
Instructions
Preparation
- Preheat your oven to 450°F and line a baking sheet with a silicone mat or lightly grease it, then sprinkle with cornmeal.
- In a saucepan, melt the butter over medium heat, then stir in the roasted garlic and cook for 1 minute.
- Add the flour to the saucepan and whisk for 1 minute to create a roux.
- Gradually pour in the skim milk and half and half while whisking constantly. Add the black pepper and simmer, stirring until the mixture thickens, which should take about 3 minutes.
- Remove the saucepan from heat and stir in the Parmesan cheese until the sauce is smooth.
- Roll out the pizza dough into a 12-inch circle and place it on the prepared baking sheet.
- Spread the white sauce evenly over the dough.
Assembly & Cooking
- Top the sauce with the shredded chicken, diced red onion, and mozzarella cheese.
- Bake the pizza for 17 minutes, or until the crust is golden brown and the cheese is bubbling and lightly browned.
- Once removed from the oven, sprinkle the pizza with fresh thyme, oregano, and parsley.
- Slice and serve hot.
