Delicious Red, White & Blue Jello Cups for Festive Fun!
Introduction
Looking for a fun and colorful treat to celebrate holidays or special occasions? These Delicious Red, White & Blue Jello Cups are perfect! They are not only easy to make but also look stunning on any table. With layers of fruity flavors and a creamy layer, these Jello cups are sure to impress your guests and bring some festive cheer.
Why Make This Recipe
There are plenty of reasons to make these Jello cups. First, they are simple and quick to prepare, making them ideal for any skill level in the kitchen. Second, the vibrant colors of red, white, and blue make them a perfect dessert for Independence Day, Memorial Day, or any fun summer gathering. Plus, they can be made ahead of time, allowing you to enjoy your celebration without the stress of last-minute cooking!
How to Make Delicious Red, White & Blue Jello Cups
Ingredients:
- 1 package (3 oz) red raspberry Jello
- 1 package (3 oz) blueberry Jello
- 1 can (14 oz) coconut milk (or whipped cream for a different texture)
- 2 cups of boiling water (1 cup for each Jello flavor)
- 1 cup cold water (for each Jello flavor)
- Clear plastic cups (about 5 oz size for individual servings)
- Fresh berries for garnish (optional)
- Whipped cream (optional for topping)
Directions:
- Start by preparing the red raspberry Jello. In a mixing bowl, dissolve the raspberry Jello powder in 1 cup of boiling water. Stir it well until fully dissolved.
- Once dissolved, add 1 cup of cold water to the mixture. Stir to combine, and then carefully pour the mixture into clear plastic cups, filling them about a third of the way full.
- Place the cups in the refrigerator and let them chill for about 30-60 minutes, or until the Jello is set.
- While the raspberry layer is chilling, it’s time to prepare the white coconut layer. In a clean bowl, mix the coconut milk (or whipped cream) with any sweetener if desired.
- Once the raspberry layer has set, take the cups out of the refrigerator and pour the coconut mixture over the raspberry layer, filling the cups about two-thirds full.
- Return the cups to the refrigerator and chill for another 30 minutes until the coconut layer is set.
- Next, move on to the blueberry layer. Just like the raspberry layer, dissolve the blueberry Jello powder in 1 cup of boiling water and stir until fully dissolved. Add 1 cup of cold water to the mixture and stir.
- With the coconut layer set, carefully pour the blueberry Jello mixture on top, filling the cups to the brim.
- Return the cups to the refrigerator one last time and chill until completely set, about 1-2 hours.
- Once all layers are fully set, garnish each cup with a dollop of whipped cream and fresh berries for an extra touch of flair. Serve them chilled.
How to Serve Delicious Red, White & Blue Jello Cups
These Jello cups are best served chilled. You can place them on a tray for your guests to help themselves. They’re perfect for parties, barbecues, and gatherings where you want a light and refreshing dessert.
How to Store Delicious Red, White & Blue Jello Cups
Store any leftover Jello cups in the refrigerator. They should keep well for up to 3 days. Make sure to cover them with plastic wrap or a lid to keep them fresh and to prevent any odors from the fridge.
Tips to Make Delicious Red, White & Blue Jello Cups
- Make sure each layer is fully set before adding the next layer. This helps keep the colors separate.
- If using whipped cream instead of coconut milk, make sure it is stiff enough to hold its shape.
- Feel free to switch up the flavors by using different colored Jello: lime, orange, or grape can create a fun twist!
Variation
For a non-dairy option, you can use almond milk or other plant-based creams instead of coconut milk. This will give a different flavor but still keep the treats light and fluffy.
FAQs
1. Can I make these Jello cups ahead of time?
Yes! You can prepare these Jello cups a day in advance and store them in the refrigerator until you’re ready to serve.
2. Can I use fresh fruit in these Jello cups?
Absolutely! You can mix in fresh berries between the layers for added flavor and texture.
3. What if I don’t have clear plastic cups?
You can use clear glass cups or any transparent container. Just keep the size in mind to get a nice layered effect!
Enjoy your Delicious Red, White & Blue Jello Cups and make your next event a hit with this festive treat!
