Purple Toast: Beet Hummus & Feta Toast
Introduction
Purple Toast: Beet Hummus & Feta Toast is a delightful and colorful dish that brings together the earthy flavors of beets and creamy feta cheese. This easy recipe is not just a feast for the eyes, but also a fantastic choice for breakfast, lunch, or a snack. Its vibrant colors and tasty ingredients make it a favorite among many.
Why Make This Recipe
This recipe is perfect for anyone looking to add more plant-based options to their meals. Beet hummus is rich in nutrients and adds a beautiful color to your plate. Pairing it with feta cheese creates a lovely combination of creamy and tangy flavors. It’s simple to make and can be enjoyed in many ways. Plus, it’s a great way to impress your friends with something unique and tasty!
How to Make Purple Toast: Beet Hummus & Feta Toast
Ingredients:
- Sourdough bread
- Beet hummus
- Feta cheese
- Red onion
- Sesame seeds or microgreens
Directions:
- Toast the sourdough bread until golden brown.
- Spread a generous layer of beet hummus on top of the toast.
- Sprinkle crumbled feta cheese over the hummus.
- Add thin slices of red onion on top.
- Finish with a sprinkle of sesame seeds or a handful of microgreens for garnish.
- Serve immediately and enjoy!
How to Serve Purple Toast: Beet Hummus & Feta Toast
You can serve this toast as a light meal or snack. It pairs well with a side salad or some fresh fruit. You can also cut the toast into smaller pieces to serve as an appetizer at a gathering. Your guests will love the unique flavors and beautiful presentation!
How to Store Purple Toast: Beet Hummus & Feta Toast
This toast is best enjoyed fresh. However, if you have leftovers, you can store the ingredients separately in the fridge. Keep the beet hummus in an airtight container and the feta cheese and red onion in separate containers. Toast the bread fresh when you want to enjoy the leftovers for the best taste and texture.
Tips to Make Purple Toast: Beet Hummus & Feta Toast
- Use fresh sourdough bread for the best flavor and texture.
- Feel free to adjust the amount of beet hummus and feta cheese to your liking.
- For a little kick, add some sliced jalapeños or a drizzle of hot sauce on top.
- Experiment with different toppings like avocado or herbs to make it your own!
Variation
You can try using different types of bread, such as rye or whole grain, instead of sourdough. You can also replace feta cheese with goat cheese for a different flavor profile. Adding roasted vegetables on top is another great way to change it up!
FAQs
Q: Can I make the beet hummus ahead of time?
A: Yes, you can make beet hummus a few days in advance and store it in the fridge.
Q: Is this recipe vegan?
A: The recipe includes feta cheese, so it is not vegan. However, you can skip the feta or use a vegan cheese alternative to make it vegan.
Q: Can I freeze beet hummus?
A: Yes, you can freeze beet hummus. Just ensure it is in an airtight container, and thaw it in the refrigerator before use.
Enjoy making this beautiful and delicious Purple Toast: Beet Hummus & Feta Toast, and impress your family and friends with a tasty and colorful dish!
