Pizza Sauce

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Pizza Sauce


Introduction

Pizza sauce is a key part of making a delicious homemade pizza. It adds flavor and moisture to the pizza, making every bite enjoyable. This simple sauce can elevate your pizza from ordinary to extraordinary.

Why Make This Recipe

Making your own pizza sauce at home is easy and fun. You can control the ingredients and adjust the flavors to your liking. Plus, it’s much fresher than store-bought sauce and can save you money!

How to Make Pizza Sauce

Ingredients:

  • Canned tomatoes
  • Olive oil
  • Garlic
  • Onion
  • Basil
  • Oregano
  • Salt
  • Pepper

Directions:

  1. Combine all ingredients in a blender.
  2. Blend until smooth.
  3. Pour into a saucepan and simmer for 15-20 minutes.
  4. Use on your homemade pizza.

How to Serve Pizza Sauce

You can spread the pizza sauce on your pizza dough before adding toppings. It works well with any combination of cheese, meats, and vegetables you choose.

How to Store Pizza Sauce

Store any leftover sauce in an airtight container in the fridge. It will stay fresh for up to a week. You can also freeze it for up to three months. Just thaw it in the fridge before using.

Tips to Make Pizza Sauce

  • Use good quality canned tomatoes for the best flavor.
  • Adjust the garlic and onion according to your taste.
  • For a spicy kick, add a pinch of red pepper flakes.

Variation

You can try adding additional herbs like thyme or parsley to customize the flavor of your sauce. Some people like to add a bit of sugar to balance the acidity of the tomatoes.

FAQs

1. Can I use fresh tomatoes instead of canned?
Yes, fresh tomatoes can be used, but you may need to cook them down longer to achieve the right consistency.

2. How can I make the sauce thicker?
Simmer the sauce for a longer time to reduce it and thicken it up.

3. Is this pizza sauce suitable for other dishes?
Absolutely! You can use this sauce for pasta, lasagna, or as a dipping sauce for breadsticks.


Enjoy making your own pizza sauce at home. It’s simple, tasty, and enhances the overall quality of your pizza!

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Pizza Sauce

A simple and delicious homemade pizza sauce that enhances the flavor of your pizza.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Condiment, Sauce
Cuisine Italian
Servings 4 servings
Calories 70 kcal

Ingredients
  

Main Ingredients

  • 1 can Canned tomatoes Use good quality for best flavor.
  • 2 tablespoons Olive oil
  • 2 cloves Garlic Adjust according to taste.
  • 1 small Onion Finely chopped.
  • 1 tablespoon Basil Fresh or dried.
  • 1 teaspoon Oregano Fresh or dried.
  • 1 teaspoon Salt To taste.
  • 1 teaspoon Pepper To taste.

Instructions
 

Preparation

  • Combine all ingredients in a blender.
  • Blend until smooth.
  • Pour into a saucepan and simmer for 15-20 minutes.
  • Use on your homemade pizza.

Notes

Store any leftover sauce in an airtight container in the fridge for up to a week. It can also be frozen for up to three months. Add additional herbs like thyme or parsley for variation. For a spicy kick, add a pinch of red pepper flakes.
Keyword easy pizza sauce, Homemade Sauce, Pasta Sauce, pizza sauce, quick sauce recipe

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