Pepperoni pizza bombs filled with cheese and spicy pepperoni

Pepperoni Pizza Bombs

Pepperoni Pizza Bombs are the ultimate handheld delight that combines the classic flavors of pizza with the fun of a bite-sized snack. I first stumbled upon this recipe during a family movie night, and it quickly became a staple. The gooey cheese, savory mini pepperoni, and buttery crust wrapped into one delicious poppable delight are simply irresistible! Perfect for gatherings, game day, or a quick weeknight treat, these pizza bombs will win over even the pickiest of eaters.

Reasons to try it

Why spend hours in the kitchen when you can whip up these Pepperoni Pizza Bombs in just about 30 minutes? They are not only budget-friendly but also incredibly versatile, making them a fantastic choice for a family-friendly meal, a fun appetizer for parties, or even a midnight snack. Kids love them, adults devour them — it’s a recipe that brings everyone together. Plus, they are customizable; feel free to add your favorite toppings to make it your own.

“These are hands-down the best pizza bites I’ve ever made! Fast, easy, and tastes like a pizzeria right in my kitchen!” – A happy home cook.

The cooking process explained

Making Pepperoni Pizza Bombs is simpler than you might think. The beauty of this recipe lies in its easy-to-follow steps. From prepping the ingredients to enjoying the delicious final product, you can have a delightful dish ready in no time. Here’s how it goes:

  1. Start by preheating your oven.
  2. Mix up a flavorful garlic butter blend.
  3. Flatten the biscuit dough and fill it with cheesy goodness and pepperoni.
  4. Fold, seal, and bake until golden brown.

The assembly is as fun as it is delicious, making it a great activity to get the whole family involved!

What you’ll need

To prepare these tasty Pepperoni Pizza Bombs, gather the following key ingredients:

  • 2 tbsp melted butter
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 1 can (8 oz) refrigerated biscuit dough
  • 3/4 cup shredded mozzarella cheese
  • 1/2 cup mini pepperoni slices

You can easily substitute the cheese with a dairy-free alternative or switch out the pepperoni for veggies to cater to your dietary needs. The possibilities are endless!

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