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Peanut Butter Fluff

Peanut Butter Fluff

Introduction

Peanut Butter Fluff is a delicious and creamy dessert that brings together the rich flavors of peanut butter and chocolate. It’s a perfect treat for any occasion, whether you’re hosting a party, celebrating a special event, or just craving something sweet. This recipe is easy to follow and sure to impress anyone who loves peanut butter.

Why Make This Recipe

You should make Peanut Butter Fluff because it’s fun to prepare and enjoyable to eat! The blend of creamy peanut butter, smooth chocolate, and crunchy toppings creates a delightful texture and taste. It’s also a crowd-pleaser, making it a great choice for gatherings or family desserts. Plus, who can resist a dessert featuring peanut butter cups?

How to Make Peanut Butter Fluff

Ingredients:

  • 1 (8-ounce) package of cream cheese, room temperature
  • 1 1/4 cups of creamy peanut butter
  • 1 (3.4-ounce) package of instant white chocolate pudding mix
  • 1 1/4 cups of cold whole milk
  • 1 (8-ounce) container of whipped topping, thawed
  • 14 fun-size peanut butter cups, quartered
  • 1 cup of halved Reese’s minis, unwrapped
  • 1 1/2 cups of mini semi-sweet chocolate chips
  • 1/2 cup of whole Reese’s minis, unwrapped
  • Nutter butters, chocolate sandwich cookies, or chocolate striped cookies for dipping

Directions:

  1. In a mixing bowl, beat the cream cheese until smooth.
  2. Add the creamy peanut butter and mix until well combined.
  3. Stir in the instant white chocolate pudding mix.
  4. Gradually add the cold milk, mixing until there are no lumps.
  5. Fold in the whipped topping until smooth.
  6. Gently fold in 10 of the quartered peanut butter cups, halved Reese’s minis, and 1 cup of mini chocolate chips.
  7. Transfer the mixture to a serving dish and garnish with the remaining peanut butter cups, whole Reese’s minis, 1/2 cup of mini chocolate chips, and additional cookies for dipping.
  8. Chill in the refrigerator for at least 1 hour before serving.

How to Serve Peanut Butter Fluff

Serve Peanut Butter Fluff in small bowls or cups. You can provide an assortment of cookies for dipping or let guests scoop it up with spoons. It makes a delightful addition to dessert tables!

How to Store Peanut Butter Fluff

You can store Peanut Butter Fluff in an airtight container in the refrigerator. It is best enjoyed within 3-4 days. Just give it a gentle stir before serving if it gets a bit firm.

Tips to Make Peanut Butter Fluff

  • For a thicker fluff, you can reduce the amount of milk you add.
  • Use fresh ingredients for the best taste.
  • Customize the toppings based on what you have or what you love!

Variation

You can make a chocolate version by using chocolate pudding instead of white chocolate pudding. This adds a new flavor that chocolate lovers will enjoy.

FAQs

1. Can I use natural peanut butter?
Yes, natural peanut butter can be used, but it may result in a different texture because it has more oil.

2. Is there a dairy-free option for this recipe?
Yes, you can use dairy-free cream cheese and whipped topping, along with plant-based milk, to make a dairy-free version.

3. Can I make this dessert ahead of time?
Absolutely! Peanut Butter Fluff can be made a day in advance. Just store it in the fridge until you are ready to serve.

Enjoy making this tasty Peanut Butter Fluff and share it with friends and family!

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