Ooey Gooey Snickers Brownies
Introduction
If you’re craving something sweet and chocolatey, look no further than these Ooey Gooey Snickers Brownies! They are the perfect dessert that combines the rich flavors of chocolate and caramel with the crunchy texture of Snickers candy bars. These brownies are a treat that will satisfy your sweet tooth and impress your friends and family.
Why Make This Recipe
You should make these Snickers brownies because they are easy to prepare and offer a delightful combination of flavors. The gooey caramel and chocolate create a perfect balance, while the Snickers add a delicious crunch. Whether it’s for a party, a potluck, or just a weekend treat at home, these brownies will surely be a hit. Plus, they are made with simple ingredients that you might already have on hand!
How to Make Ooey Gooey Snickers Brownies
Creating these delicious brownies is easy! Follow the steps below for a sweet delight.
Ingredients:
- 15.2 ounces German chocolate cake mix
- 12 ounces evaporated milk
- 1/2 cup salted butter
- 11 ounces individually wrapped caramels
- 2 cups Snickers minis
- 1 cup semisweet chocolate chips
- 3/4 cup chopped pecans
Directions:
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- In a large bowl, combine the German chocolate cake mix and evaporated milk. Mix well.
- Melt the salted butter and add it to the mixture, stirring until smooth.
- Pour half of the brownie batter into the prepared baking dish and spread it evenly.
- In a saucepan, melt the caramels with a little bit of evaporated milk over low heat, stirring until smooth.
- Pour the melted caramel over the brownie layer in the baking dish.
- Sprinkle the Snickers minis, chocolate chips, and pecans over the caramel layer.
- Pour the remaining brownie batter on top, spreading it carefully.
- Bake for 30-35 minutes or until a toothpick inserted comes out with moist crumbs.
- Allow to cool before cutting into squares and serving.
How to Serve Ooey Gooey Snickers Brownies
Serve these brownies warm or at room temperature. They can be enjoyed on their own or paired with a scoop of vanilla ice cream on top for extra indulgence. You can also drizzle some chocolate or caramel sauce on top for a beautiful presentation.
How to Store Ooey Gooey Snickers Brownies
To store your brownies, keep them in an airtight container at room temperature for up to three days. If you want to keep them fresh longer, you can refrigerate them for up to a week. You can also freeze the brownies by wrapping them tightly in plastic wrap and placing them in a freezer-safe container for up to three months. Just thaw them before serving.
Tips to Make Ooey Gooey Snickers Brownies
- Make sure to grease the baking dish well to prevent sticking.
- Stir the brownie batter gently to keep the texture light and fluffy.
- If you want more crunch, add extra chopped pecans or use almonds instead.
- For an extra chocolatey flavor, try adding more semisweet chocolate chips to the layers.
Variation (if any)
If you’re looking to switch things up, feel free to swap out Snickers for other favorite chocolate bars like Reese’s or Milky Way. You can also use different nuts, like walnuts or hazelnuts, for a change in flavor and texture.
FAQs
1. Can I use a different cake mix?
Yes! You can substitute the German chocolate cake mix with any chocolate cake mix you prefer.
2. How can I make these brownies more gooey?
To make them more gooey, underbake them slightly. Check them a few minutes before the time is up; they should be soft but not jiggly.
3. Can I add more candy to the brownies?
Absolutely! Feel free to sprinkle in your favorite candies along with the Snickers to create a candy overload treat!
Enjoy making and sharing these Ooey Gooey Snickers Brownies! Each bite is sure to bring smiles and satisfaction.
