Olive Tapenade & Cherry Tomato Toast (Red & Black)
Introduction
Olive Tapenade & Cherry Tomato Toast is a fresh and tasty dish that brings together the bold flavors of olives and the sweetness of cherry tomatoes. This easy recipe is perfect for appetizers or snacks and is sure to impress your guests with its vibrant colors and flavors.
Why Make This Recipe
There are many reasons to make Olive Tapenade & Cherry Tomato Toast. First, it is super simple and quick to prepare. Second, it is a great way to use fresh ingredients like cherry tomatoes and basil. Lastly, this recipe is healthy and packed with flavor, making it a delightful addition to any meal or gathering.
How to Make Olive Tapenade & Cherry Tomato Toast
Ingredients:
- Rustic sourdough
- Black or green olive tapenade
- Cherry tomatoes (halved or roasted)
- Fresh basil leaves
- Garlic for rubbing on toast
- Sea salt flakes
- Chili flakes
Directions:
- Toast slices of rustic sourdough until golden brown.
- Rub each slice with a clove of garlic while still warm.
- Spread a layer of black or green olive tapenade over each slice.
- Top with halved or roasted cherry tomatoes.
- Garnish with fresh basil leaves, a sprinkle of sea salt flakes, and chili flakes to taste.
- Serve immediately as an appetizer or snack.
How to Serve Olive Tapenade & Cherry Tomato Toast
Serve Olive Tapenade & Cherry Tomato Toast on a large platter for sharing. You can add extra basil leaves on top for decoration. This dish is great for parties, gatherings, or any casual get-together. Pair it with a glass of wine for an even more enjoyable experience.
How to Store Olive Tapenade & Cherry Tomato Toast
It’s best to serve Olive Tapenade & Cherry Tomato Toast right away for the freshest taste. If you have leftovers, you can store the toppings separately. Keep the tapenade and cherry tomatoes in airtight containers in the fridge for up to two days. When you are ready to eat, toast fresh bread slices and assemble the toppings again.
Tips to Make Olive Tapenade & Cherry Tomato Toast
- For extra flavor, use homemade olive tapenade if you can.
- If you prefer milder flavors, choose green olives instead of black.
- Feel free to use any type of bread that you like, such as baguette or ciabatta.
Variation
You can easily customize this recipe by adding other ingredients. Try adding feta cheese for creaminess or roasted red peppers for extra sweetness. You can also switch out the basil for other fresh herbs like parsley or arugula.
FAQs
1. Can I make the tapenade ahead of time?
Yes, you can prepare the olive tapenade a day in advance and store it in the refrigerator. Just bring it to room temperature before spreading it on the toast.
2. Can I use other types of bread?
Absolutely! You can use any bread you like, such as whole grain, sourdough, or even gluten-free options.
3. Is this recipe vegan?
Yes, Olive Tapenade & Cherry Tomato Toast is vegan, as it does not contain any animal products. Enjoy it without worry!
Enjoy making and sharing this delicious Olive Tapenade & Cherry Tomato Toast!
