Oh my this was so delicious! My family and I enjoyed this so much and will be making it for many more dinners to come. Full Recipe 💬👇

Oh My! Delicious Recipe

Introduction

Are you looking for a delicious dish that your whole family will love? Look no further! This recipe is not only easy to make but also packed with flavor. My family and I tried this, and oh my, it was so delicious! We enjoyed every bite and will definitely be making it for many more dinners to come. Let’s dive into this wonderful recipe!

Why Make This Recipe

This recipe is perfect for family dinners because it brings everyone together. It’s simple yet tasty and can be made in a short time. Plus, the ingredients are easy to find. Whether you are cooking for a special occasion or a regular weeknight meal, this dish is sure to impress.

How to Make Oh My Delicious

Here’s how you can make this recipe step by step.

Ingredients:

• 2 cups of your favorite pasta
• 1 tablespoon olive oil
• 1 cup chopped vegetables (like bell peppers and broccoli)
• 1 cup cooked protein (chicken, tofu, or beans)
• 1 cup marinara sauce
• Salt and pepper to taste
• Grated cheese for topping (optional)

Directions:

1. Boil the pasta according to package instructions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat.
3. Add the chopped vegetables to the skillet and cook until they are soft.
4. Stir in the cooked protein and marinara sauce. Cook for another 5 minutes.
5. Mix in the cooked pasta, salt, and pepper until everything is well combined.
6. Serve hot, topped with grated cheese if desired.

How to Serve Oh My Delicious

Serve this dish warm on a nice plate. You can add a sprinkle of fresh herbs or extra cheese on top to make it look even more appetizing. This dish pairs well with a simple salad or some garlic bread on the side.

How to Store Oh My Delicious

If you have leftovers, store them in an airtight container in the fridge. It will last for up to 3 days. To reheat, simply microwave until warm.

Tips to Make Oh My Delicious

• You can use any type of pasta you like, such as penne or spaghetti.
• Feel free to change the vegetables and protein based on what you have on hand.
• Don’t skip the cheese topping; it adds a delicious flavor!

Variation

You can turn this into a baked pasta dish. Just follow the steps above and then transfer everything to a baking dish. Top with cheese and bake at 350°F (175°C) for about 20 minutes, or until the cheese is golden and bubbly.

FAQs

Q: Can I make this dish vegetarian?
A: Yes! Just use vegetables and plant-based protein, like tofu or beans.

Q: What can I use instead of marinara sauce?
A: You can use Alfredo sauce, pesto, or a simple olive oil and garlic sauce.

Q: Is this recipe easy to double?
A: Absolutely! Just double the ingredients and use a bigger skillet or pot.

Enjoy this wonderful dish with your family and friends! Happy cooking!