No-bake lime mousse cheesecake topped with lime zest and whipped cream.

No-Bake Lime Mousse Cheesecake

No-Bake Lime Mousse Cheesecake is a delightful dessert that combines the creamy texture of cheesecake with the zesty brightness of fresh limes. The beauty of this recipe lies in its simplicity; there’s no baking involved, making it a perfect treat for warm summer days or special occasions when you want to impress your guests without spending hours in the kitchen. Having made this dessert countless times, I can assure you it’s a crowd-pleaser that never fails to bring smiles!

Why you’ll love this dish

This No-Bake Lime Mousse Cheesecake is special for several reasons. First, it’s incredibly easy to whip up and doesn’t require any baking. This makes it accessible for beginners and convenient for busy home cooks. The combination of tangy lime and creamy cheese creates a refreshing balance that’s perfect for any gathering, whether it be a weekday treat, a family brunch, or a holiday celebration.

"This is my go-to dessert whenever I want to impress! It’s light, refreshing, and my entire family devours it. The lime flavor is just perfect!" – A happy home cook

How this recipe comes together

Preparing this No-Bake Lime Mousse Cheesecake is a straightforward process that can be broken down into three easy stages: making the crust, preparing the creamy filling, and chilling the cheesecake so it’s perfectly set. Here’s a quick overview of the steps to set your expectations:

  1. Create the graham cracker crust by mixing crumbs with sugar and butter.
  2. Beat the cream cheese and blend it with sweetened condensed milk, fresh lime juice, zest, and vanilla.
  3. Fold in whipped cream to give the filling its fluffy texture.
  4. Layer the mixture into the crust and refrigerate.

With just a bit of prep and patience while it chills, you’ll have a stunning dessert ready to dazzle!

What you’ll need

To create this luscious dessert, gather these essential ingredients:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup unsalted butter, melted
  • 2 cups cream cheese, softened
  • 1 can (14 oz) sweetened condensed milk
  • 1/2 cup fresh lime juice
  • 1 tablespoon lime zest
  • 1 teaspoon vanilla extract
  • 2 cups heavy whipping cream
  • Lime slices and zest, for garnish

Feel free to substitute key ingredients for dietary needs (like using dairy-free cream cheese or coconut cream) but keep in mind it may change the flavor profile slightly.

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