No bake 3 Ingredient Peanut Butter Cups are a delightful treat that combines rich chocolate and creamy peanut butter. This treat is perfect for when you crave something sweet but don’t want to spend a lot of time in the kitchen. With just three simple ingredients, you’ll have a delicious dessert ready in no time!
Why Make This Recipe
Making No bake 3 Ingredient Peanut Butter Cups is not only quick and easy, but it also satisfies your sweet tooth. You don’t need any special baking skills to whip these up, and they are perfect for sharing with family and friends. Moreover, they are a great treat for kids to help with in the kitchen. Plus, who can resist the perfect combination of peanut butter and chocolate?
How to Make No Bake 3 Ingredient Peanut Butter Cups
Ingredients:
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar (confectioner’s sugar)
- 10 ounces semisweet chocolate chips or chocolate melts
Directions:
- Line a standard 12-cup muffin tin with paper or silicone cupcake liners.
- In a microwave-safe bowl, combine the creamy peanut butter and powdered sugar. Microwave in 30-second intervals, stirring between each until smooth (about 1-2 minutes).
- Spoon about 1 tablespoon of the peanut butter mixture into each prepared muffin cup, smoothing the tops with the back of a spoon.
- Melt the semisweet chocolate chips or chocolate melts in a microwave-safe bowl in 30-second intervals, stirring after each until smooth.
- Spoon a tablespoon or two of melted chocolate over the peanut butter mixture in each muffin cup, covering completely.
- Tap the muffin tin gently on the counter to smooth out the chocolate layer and refrigerate for about 30 minutes until firm.
- Once set, remove the peanut butter cups from the muffin tin and peel off liners. Serve and enjoy!
How to Serve No Bake 3 Ingredient Peanut Butter Cups
These peanut butter cups can be enjoyed anytime as a sweet snack or dessert. You can serve them plain, or add a sprinkle of sea salt on top for an extra flavor boost. They are great for parties, gatherings, or simply as a special treat at home.
How to Store No Bake 3 Ingredient Peanut Butter Cups
Store any leftover peanut butter cups in an airtight container in the refrigerator. They will stay fresh for up to a week. If you want to keep them longer, you can also freeze them for up to three months.
Tips to Make No Bake 3 Ingredient Peanut Butter Cups
- Use a good quality peanut butter for the best flavor.
- For a smoother filling, make sure to stir the peanut butter and powdered sugar thoroughly.
- If you prefer, you can use almond butter or nut butter of your choice for a different taste.
Variation
Feel free to mix things up! You can add ingredients like crushed pretzels, chopped nuts, or even a drizzle of caramel on top for an extra special treat.
FAQs
Q1: Can I use dark chocolate instead of semisweet?
A1: Yes! Dark chocolate will work well and add a richer flavor to the peanut butter cups.
Q2: What can I substitute for powdered sugar?
A2: If you do not have powdered sugar, you can make your own by blending granulated sugar until it is fine.
Q3: Are these peanut butter cups gluten-free?
A3: Yes, as long as you ensure that your chocolate chips and any other additional ingredients are gluten-free, these peanut butter cups are safe for those avoiding gluten.
