Nana’s 3-Ingredient Pecan Log Cookies are a delightful and simple treat that brings warmth to any gathering. Growing up, these cookies were a staple during family holidays. Their buttery richness combined with the nutty crunch of pecans is hard to resist. Not only are they easy to whip up, but they also carry the nostalgia of cherished family moments. Every bite reminds you of home, making it the perfect addition to your cookie platter or a sweet snack for afternoon tea.

Why make this recipe

You’ll love this recipe for its simplicity and authentic flavor. With just three ingredients, you can create a sweet treat that pleases both kids and adults alike. It’s quick to prepare, making it perfect for those busy weeknight cravings or unexpected guests. Plus, it’s a budget-friendly option that impresses without breaking the bank. Whether you’re hosting a casual family dinner or celebrating a special occasion, these cookies offer a taste of nostalgia that’s always in style.

"These pecan log cookies are a must-try! They are delicious, easy to make, and satisfy any sweet tooth. I love how they remind me of my childhood!"

Preparing Nana’s 3-Ingredient Pecan Log Cookies

Let’s talk about how to put together these delightful cookies. The process is straightforward and requires minimal effort for a maximum taste payoff. Start by gathering your ingredients and preheating your oven. You’ll mix, roll, slice, and bake, making it a fun activity, especially if you involve the kids. Here’s a sneak peek into what you’ll need and the steps involved.

What you’ll need

To make Nana’s iconic cookies, here’s your shopping list:

1 cup (226g) unsalted butter, softened
2 cups all-purpose flour
1 ½ cups finely chopped pecans

Feel free to substitute walnuts if you prefer a different nut, but pecans are truly the star here. The creaminess of the butter pairs beautifully with the crunchiness of the nuts, creating a delightful texture.

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