Monster Cookie Bars

Monster Cookie Bars

Introduction

Monster Cookie Bars are a fun and delicious treat that combines classic cookie flavors into one easy-to-make dessert. These bars are packed with peanut butter, oats, chocolate chips, and colorful M&M candies, making them a perfect snack for kids and adults alike. Whether you need a sweet addition to your party or a tasty after-school snack, Monster Cookie Bars will surely be a hit.

Why Make This Recipe

Making Monster Cookie Bars is simple and rewarding. They are easy to prepare, requiring minimal ingredients that you may already have at home. The bars offer a delightful mix of flavors and textures, from the nuttiness of peanut butter to the crunch of oats and the sweetness of chocolate and candies. Plus, these bars are great for sharing, making them a fantastic option for gatherings, bake sales, or just a cozy night in.

How to Make Monster Cookie Bars

Making Monster Cookie Bars is as straightforward as following these simple steps:

Ingredients

• 1/2 cup butter, softened
• 1 cup brown sugar
• 1/2 cup peanut butter
• 2 eggs
• 1 teaspoon vanilla extract
• 1 3/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 3/4 cups quick-cooking oats
• 3/4 cup semi-sweet chocolate chips
• 1 cup M&M candies

Directions

1. Preheat the oven to 350°F (175°C) and grease a baking pan.
2. In a large bowl, cream together the softened butter, brown sugar, and peanut butter until smooth.
3. Beat in the eggs and vanilla extract until well combined.
4. In another bowl, whisk together the all-purpose flour and baking soda. Gradually add to the wet ingredients, stirring until just combined.
5. Fold in the oats, chocolate chips, and M&M candies.
6. Spread the mixture evenly in the prepared baking pan.
7. Bake for 20-25 minutes, or until the edges are golden brown.
8. Allow to cool before cutting into bars.

How to Serve Monster Cookie Bars

Serve Monster Cookie Bars as a sweet snack or dessert. You can slice them into small squares and enjoy them with a glass of milk or as a treat after a meal. They are also great for lunchboxes or take-along treats for picnics and road trips.

How to Store Monster Cookie Bars

To keep your Monster Cookie Bars fresh, store them in an airtight container at room temperature. They will stay good for up to a week. For longer storage, you can freeze the bars. Just wrap them tightly in plastic wrap and place them in a freezer-safe container. When ready to eat, thaw at room temperature.

Tips to Make Monster Cookie Bars

• Make sure your butter is softened for easy mixing.
• Don’t overmix the batter; stop when the ingredients are just combined.
• You can customize your Monster Cookie Bars by adding nuts or using different types of chocolate.
• For a fun twist, drizzle melted chocolate on top after baking.

Variation

You can easily change the type of candies used in this recipe. Try using white chocolate chips, butterscotch chips, or even dried fruits like cranberries for a different flavor.

FAQs

1. Can I use creamy peanut butter instead of chunky?
Yes, creamy peanut butter works just as well in this recipe as chunky peanut butter.

2. How long do Monster Cookie Bars last?
Stored in an airtight container at room temperature, Monster Cookie Bars last for about a week. If you freeze them, they can last for several months.

3. Can I make these bars gluten-free?
Yes, you can make Monster Cookie Bars gluten-free by using a gluten-free all-purpose flour substitute.

Enjoy making and sharing your delicious Monster Cookie Bars!