Maryann Stoit Here’s a simple and delicious

Bake the cottage cheese eggs in the preheated oven for 25-30 minutes, or until the eggs are set and the top is golden brown.

Once cooked, remove the baking dish from the oven and allow the cottage cheese eggs to cool slightly before slicing and serving.

Serve the eggs warm as a hearty breakfast option or a satisfying brunch dish. Protein: 18g , Sugars: 1g