Loaded Bacon Cheeseburger Garlic Knots served on a platter.

Loaded Bacon Cheeseburger Garlic Knots

Loaded Bacon Cheeseburger Garlic Knots bring together the juicy flavors of a cheeseburger and the irresistible goodness of garlic knots. These tasty bites are perfect for gatherings, game days, or simply as a satisfying snack after a long day. With their cheesy, bacon-filled goodness wrapped in a soft dough, they are sure to become a favorite at your dinner table.

Reasons to try it

Why should you make these Loaded Bacon Cheeseburger Garlic Knots? For starters, they’re incredibly easy to prepare and come together in under 30 minutes, making them perfect for busy weeknights. They’re not only budget-friendly but also a fantastic way to use up any leftover ground beef or bacon you might have. Kids will love them, and adults will appreciate their hearty flavors. Whether you’re serving them as an appetizer at a party, a side dish during a family gathering, or simply enjoying them while binge-watching your favorite show, these garlic knots are versatile and delicious.

"These garlic knots were a hit at our party! Everyone loved the combination of flavors. I’ll definitely be making them again!" – Satisfied Home Cook

The cooking process explained

Making Loaded Bacon Cheeseburger Garlic Knots is as fun as it is straightforward! Picture this: You’ll first prepare a mouthwatering filling of ground beef, crumbled bacon, and melted cheddar cheese. Next, you’ll create knot-shaped dough from pizza dough strips — a great way to get everyone involved in the kitchen! Finally, with a lovely garlic butter glaze, you’ll bake these knots until they’re perfectly golden. In just a few easy steps, you’ll have a plate full of delightful bites to share (or keep all to yourself!).

Gather these items

To whip up these tasty knots, here’s what you’ll need:

  • 1 lb ground beef
  • 1/2 cup cooked and crumbled bacon
  • 1 cup shredded cheddar cheese
  • 1 tube refrigerated pizza dough
  • 1/4 cup butter, melted
  • 2 cloves garlic, minced
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley

Feel free to substitute any ingredients based on your preference, like using turkey bacon or a dairy-free cheese alternative!

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