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Lemonade Pie

Lemonade Pie


Lemonade Pie is a refreshing and easy dessert perfect for warm days. This no-bake pie combines the zesty flavor of lemonade with a creamy texture, making it a delightful treat for anyone who loves citrus desserts. With just a few simple ingredients, you can whip up this pie in no time.

Why Make This Recipe

If you are looking for a simple dessert that is sure to impress, Lemonade Pie is the way to go. It requires minimal effort and time yet brings a burst of flavor that everyone will enjoy. This pie is perfect for picnics, summer parties, or any occasion where you want a light and tasty dessert. Plus, it’s a great way to cool down!

How to Make Lemonade Pie

Ingredients:

  • 1 prebaked pie crust
  • 1 cup lemonade concentrate
  • 1 cup sweetened condensed milk
  • 1 cup whipped topping
  • Lemon slices (for garnish)

Directions:

  1. In a bowl, mix together the lemonade concentrate and sweetened condensed milk until smooth.
  2. Fold in the whipped topping until well combined.
  3. Pour the mixture into the prebaked pie crust.
  4. Chill the pie in the refrigerator for at least 4 hours or until set.
  5. Serve chilled, garnished with lemon slices.

How to Serve Lemonade Pie

Serve the Lemonade Pie chilled for the best flavor. Cut the pie into slices and add lemon slices on top for a pretty presentation. This pie is delicious on its own and pairs well with a cup of iced tea or lemonade.

How to Store Lemonade Pie

Store any leftover Lemonade Pie in the refrigerator. Keep it covered with plastic wrap or in an airtight container to maintain its freshness. It is best consumed within a few days.

Tips to Make Lemonade Pie

  • Make sure to use frozen lemonade concentrate for the best flavor.
  • Use a store-bought pie crust for convenience or make your own for a homemade touch.
  • If you like it extra creamy, you can add more whipped topping.
  • Garnish with zest from a lemon for added flavor and a colorful touch.

Variation

You can add fresh berries like strawberries or blueberries to the filling for a fruity twist. Another variation is to use lime concentrate instead of lemonade for a lime pie!

FAQs

Q: Can I use fresh lemonade instead of concentrate?
A: Yes, you can use fresh lemonade, but be sure to adjust the sweetness, as fresh lemonade may be less sweet than concentrate.

Q: How long will the pie last in the fridge?
A: The pie can last up to 3-4 days in the refrigerator if stored properly.

Q: Can I freeze Lemonade Pie?
A: Yes, you can freeze the pie. Just be sure to cover it well. Thaw in the refrigerator before serving.

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