Lady’s Kisses
Lady’s Kisses are delightful treats that bring together the wonderful flavors of hazelnuts and chocolate. These cookies are not only delicious but also have a charming appearance that makes them perfect for any occasion. Whether you are baking for a special event or simply want to enjoy a sweet snack, Lady’s Kisses are sure to impress.
Why Make This Recipe
Making Lady’s Kisses is a great way to enjoy the rich taste of hazelnuts and chocolate. They are easy to prepare and require simple ingredients that you may already have in your kitchen. Plus, these cookies are a wonderful treat to share with family and friends. The combination of crunchy exterior and soft chocolate filling makes them a favorite for many.
How to Make Lady’s Kisses
Ingredients
- 100 g ground hazelnuts
- 100 g all-purpose flour
- 100 g butter (cold, cubed)
- 100 g sugar
- 80 g dark chocolate (for filling)
Directions
- Start by mixing the ground hazelnuts, flour, sugar, and cold, cubed butter together until a dough forms.
- Once the dough is ready, chill it in the refrigerator for 30 minutes.
- After chilling, roll the dough into small balls, about 2 cm in size, and place them on a baking sheet.
- Bake the cookies in an oven preheated to 170°C for 15 minutes.
- Let the cookies cool down after baking.
- Meanwhile, melt the dark chocolate.
- Spread some melted chocolate between two cookies to form a sandwich.
- Allow the chocolate to set before serving.
How to Serve Lady’s Kisses
Lady’s Kisses can be served as a sweet snack or dessert. They are perfect with a cup of coffee or tea. You can also arrange them nicely on a plate for special occasions or gatherings to impress your guests.
How to Store Lady’s Kisses
To store Lady’s Kisses, keep them in an airtight container at room temperature. They can last for up to a week. If you want to keep them fresh for a longer time, you can store them in the refrigerator.
Tips to Make Lady’s Kisses
- Make sure to use cold butter for the best texture in your cookies.
- You can adjust the amount of sugar based on your taste preference.
- If the dough is too sticky, chill it a bit longer before rolling into balls.
Variation
For a fun twist, you can try using milk chocolate or white chocolate for the filling instead of dark chocolate. You can also add a pinch of salt to the dough for a sweet and salty flavor.
FAQs
Q1: Can I use other nuts instead of hazelnuts?
Yes, you can use almonds or walnuts if you prefer a different flavor.
Q2: Can I freeze Lady’s Kisses?
Yes, you can freeze the cookies. Just make sure they are in an airtight container.
Q3: How can I make these cookies gluten-free?
You can use gluten-free flour instead of regular all-purpose flour to make them gluten-free.
Enjoy making and sharing these delightful Lady’s Kisses with your loved ones!
