Italian Garlic Bread Sloppy Joes
If you’re looking for a comforting and delicious meal, Italian Garlic Bread Sloppy Joes are a perfect choice. This recipe combines the classic sloppy joe concept with the irresistible taste of garlic bread. It’s easy to make and will surely satisfy your hunger!
Why Make This Recipe
This recipe is not just ordinary sloppy joes; it adds a twist that everyone will love. The garlic butter on crispy Italian bread gives a unique flavor to the dish. Plus, it’s a fun way to enjoy ground beef that’s different from traditional sandwiches. If you are hosting a gathering or just want a tasty dinner for your family, Italian Garlic Bread Sloppy Joes are sure to impress!
How to Make Italian Garlic Bread Sloppy Joes
Making Italian Garlic Bread Sloppy Joes is straightforward. You can have this savory meal ready in no time, and it’s a great way to enjoy something familiar yet exciting!
Ingredients
- 1 loaf Italian bread
- 1/2 cup unsalted butter, softened
- 1 teaspoon garlic salt
- 1 pound ground beef
- 1/4 cup yellow onion, chopped
- 1/2 teaspoon garlic powder
- 1 teaspoon yellow mustard
- 3/4 cup ketchup
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1/2 cup water
- 1 cup mozzarella cheese, shredded
- 1 cup sharp cheddar, shredded
- Parsley, chopped for garnish
Directions
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Slice the loaf of bread lengthwise into two halves. Place both halves, cut side up, on the lined baking sheet.
- In a small bowl, mix the softened butter and garlic salt together. Spread this mixture generously over the cut sides of the bread. Set aside.
- In a medium nonstick skillet, cook the ground beef and chopped onions over medium heat until the beef is no longer pink, about 8-10 minutes. Drain any excess grease.
- Stir in the garlic powder, yellow mustard, ketchup, kosher salt, pepper, and water. Mix until everything is combined.
- Spoon the sloppy joe mixture onto both sides of the bread and top with mozzarella and cheddar cheese.
- Bake in the preheated oven for 12-14 minutes or until the cheese is melted and the bread is golden brown.
- Cut into pieces and serve with chopped parsley for garnish.
How to Serve Italian Garlic Bread Sloppy Joes
Serve your Italian Garlic Bread Sloppy Joes hot from the oven. They are perfect on their own or paired with a side salad or some crunchy potato chips. The melted cheese and savory meat filling will make every bite a delight!
How to Store Italian Garlic Bread Sloppy Joes
If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving again. However, they are best enjoyed fresh out of the oven!
Tips to Make Italian Garlic Bread Sloppy Joes
- Use fresh Italian bread for the best flavor.
- Feel free to add your favorite toppings like pickles or jalapeños for extra flavor.
- Be careful not to overcook the beef to keep it juicy and tender.
Variation
You can substitute ground beef with ground turkey or even plant-based meat for a healthier option. Also, try adding different cheeses like provolone for an extra cheesy experience!
FAQs
Can I make this recipe in advance?
Yes, you can prepare the sloppy joe filling ahead of time and store it in the fridge. Just assemble and bake when you’re ready to eat!
Can I freeze the sloppy joe mixture?
Absolutely! The sloppy joe mixture can be frozen for up to 3 months. Thaw it in the refrigerator before using.
What can I serve with Italian Garlic Bread Sloppy Joes?
You can serve these sloppy joes with a side salad, carrot sticks, or potato chips for a complete meal.
Now you are ready to make Italian Garlic Bread Sloppy Joes! Enjoy every delicious bite!
