Hot Buttered Cheerios are the perfect solution for a quick and delicious snack. These delightful treats combine the warmth of melted butter and sweet cinnamon, making them irresistible. Whether you’re busy with a packed schedule or just looking for something tasty to enjoy, Hot Buttered Cheerios fit the bill with minimal effort and maximum flavors.
Recipe Information
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 6
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 220
Protein: 1g
Carbohydrates: 27g
Fat: 12g
Fiber: 1g
Sugar: 8g
Sodium: 230mg
Why Make Hot Buttered Cheerios
Hot Buttered Cheerios are not just tasty; they are also incredibly versatile. You can whip them up in less than 15 minutes, making them an ideal option when you need a quick snack for yourself or unexpected guests. The combination of flavors is not only satisfying but also customizable, allowing you to adjust the sweetness or spice level to your liking. Plus, using Cheerios gives these treats a fun, crunchy texture while still being a bit lighter than other snack options.
How to Make Hot Buttered Cheerios Step by Step
Ingredients
1/4 cup granulated sugar
1 teaspoon ground cinnamon
1/4 teaspoon table salt
1/2 cup salted butter, sliced
1 1/4 teaspoon pure vanilla extract
4 cups Cheerios cereal
Directions
- In a mixing bowl, combine the granulated sugar, ground cinnamon, and salt.
- In a saucepan over low heat, melt the sliced butter.
- Once the butter is melted, stir in the vanilla extract.
- Mix the butter mixture with the cereal and ensure it is well coated.
- Add the sugar and cinnamon mixture, tossing until evenly distributed.
- Serve immediately for a warm snack or let cool and store in an airtight container.
How to Serve Hot Buttered Cheerios
For serving, try pairing Hot Buttered Cheerios with a scoop of ice cream for a decadent dessert twist. You can also enjoy them alongside fresh fruit like sliced bananas or strawberries for a refreshing contrast. These treats go well with a cup of hot cocoa or coffee, perfect for cozy evenings.
How to Store Hot Buttered Cheerios
Store any leftovers in an airtight container at room temperature to keep them fresh for a few days. If you want to enjoy them later, you can reheat them in the microwave for a few seconds to restore their warmth. These Cheerios can also be frozen for longer storage, though it’s best to consume them fresh for the best texture.
Expert Tips for Cooking Hot Buttered Cheerios
- For an extra flavor kick, consider adding a pinch of nutmeg or a splash of almond extract to the butter mixture.
- Make sure not to overcook the butter; melting it over low heat preserves its rich flavor.
- Stir the mixture quickly after adding the cinnamon and sugar to ensure even coating and to avoid clumping.
Delicious Variations of Hot Buttered Cheerios
- Add a touch of cayenne pepper to give your Hot Buttered Cheerios a spicy kick.
- Mix in a sprinkle of citrus zest for a refreshing twist that brightens the flavor.
- Top your Hot Buttered Cheerios with chopped nuts or mini chocolate chips for added texture and flavor.
Frequently Asked Questions about Hot Buttered Cheerios
What can I use instead of regular sugar? Brown sugar or coconut sugar can be used for a different flavor profile.
Can I substitute the butter? For a dairy-free version, use coconut oil or a plant-based butter alternative.
How can I make this a healthier snack? Consider reducing the sugar or using unsweetened cinnamon and adding dried fruits or nuts for added nutrients.
Conclusion
Hot Buttered Cheerios are a delightful blend of simplicity and flavor that everyone will enjoy. Easy to prepare and deliciously versatile, you won’t want to miss out on trying this fun snack. Give Hot Buttered Cheerios a go and savor the warm, comforting taste that’s perfect for any occasion!
Hot Buttered Cheerios
Ingredients
For the coating
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon table salt
For the butter mixture
- 1/2 cup salted butter, sliced
- 1 1/4 teaspoon pure vanilla extract
Main ingredients
- 4 cups Cheerios cereal
Instructions
Preparation
- In a mixing bowl, combine the granulated sugar, ground cinnamon, and salt.
- In a saucepan over low heat, melt the sliced butter.
- Once the butter is melted, stir in the vanilla extract.
- Mix the butter mixture with the cereal and ensure it is well coated.
- Add the sugar and cinnamon mixture, tossing until evenly distributed.
- Serve immediately for a warm snack or let cool and store in an airtight container.
