Ham Quiche is a tasty and comforting dish that is super easy to make. Perfect for breakfast, brunch, or a light dinner, this quiche is filled with creamy eggs, cheese, and delicious ham. It’s a fantastic way to use up leftover ham or vegetables. Plus, it’s sure to please your family and friends!
Why Make This Recipe
You’ll love making Ham Quiche because it’s quick and simple. It’s flexible too; you can add any veggies you like! This dish is great for busy mornings or weekend brunches when you want something special without a lot of fuss. Once you try it, you might find yourself making it again and again!
How to Make Ham Quiche
Ingredients:
- 1 pie crust
- 6 large eggs
- 1 cup milk
- 1 cup shredded cheese (cheddar or swiss)
- 1 cup diced ham
- Salt and pepper to taste
- Optional: chopped onions, bell peppers, or spinach
Directions:
- Preheat the oven to 375°F (190°C).
- Place the pie crust in a pie dish and pre-bake for 10 minutes.
- In a bowl, whisk together eggs and milk.
- Stir in cheese, ham, and any optional ingredients.
- Season with salt and pepper.
- Pour the mixture into the pre-baked crust.
- Bake for 35-40 minutes or until the filling is set and the top is golden.
- Let cool slightly before slicing and serving.
How to Serve Ham Quiche
Ham Quiche is best served warm. You can enjoy it as is or pair it with a fresh salad or some fruit on the side. It makes a hearty meal, and leftovers are just as yummy!
How to Store Ham Quiche
To store leftover Ham Quiche, let it cool completely. Wrap it tightly in plastic wrap or aluminum foil, or place it in an airtight container. It can be kept in the fridge for up to 3 days. You can also freeze it for up to a month!
Tips to Make Ham Quiche
- Make sure to pre-bake the crust so it stays crispy.
- Feel free to experiment with different cheeses or add herbs for extra flavor.
- If you have leftover vegetables, toss them in for added nutrition and taste.
Variation
You can easily change up Ham Quiche by using different meats like bacon or sausage, or even make it vegetarian by leaving out the meat and adding more veggies!
FAQs
Q: Can I make Ham Quiche ahead of time?
A: Yes! You can prepare it the night before and bake it in the morning.
Q: What should I serve with Ham Quiche?
A: It pairs well with a simple green salad or some fresh fruit.
Q: Can I freeze Ham Quiche?
A: Absolutely! Just wrap it well and store it in the freezer for up to a month.
ANNONCE
