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Grilled Watermelon & Feta Bites with Mint‐Lime Drizzle

Grilled Watermelon & Feta Bites with Mint‐Lime Drizzle


Grilled Watermelon & Feta Bites with Mint‐Lime Drizzle are a light and refreshing summer snack. This dish combines juicy watermelon with creamy feta cheese, all topped with a zesty mint-lime drizzle. It’s perfect for barbecues, picnics, or just a fun treat at home.

Why Make This Recipe

Making Grilled Watermelon & Feta Bites is a great way to explore unique flavor combinations. The sweetness of watermelon complements the salty feta, while the mint-lime drizzle adds a burst of freshness. It is simple to prepare, and it’s sure to impress your family and friends!

How to Make Grilled Watermelon & Feta Bites

Ingredients:

  • 2 cups seedless watermelon, cut into 1-inch cubes
  • 4 oz feta cheese, cut into small cubes
  • 1 tablespoon olive oil
  • Skewers or toothpicks
  • 1 tablespoon fresh lime juice
  • 1 teaspoon lime zest
  • 1 tablespoon honey
  • 1 tablespoon finely chopped fresh mint

Directions:

  1. Preheat your grill or grill pan over medium-high heat.
  2. Lightly brush the watermelon cubes with olive oil.
  3. Grill the watermelon for 1–2 minutes on each side until grill marks appear.
  4. Remove the watermelon from the grill and let cool slightly.
  5. In a small bowl, whisk together lime juice, lime zest, honey, and chopped mint.
  6. Assemble each bite by skewering one cube of grilled watermelon with a cube of feta.
  7. Arrange on a platter and drizzle with the mint-lime dressing just before serving.

How to Serve Grilled Watermelon & Feta Bites

Serve the Grilled Watermelon & Feta Bites as a starter or a light appetizer. They look great on a platter, drizzled with the mint-lime dressing. These bites are perfect for sharing!

How to Store Grilled Watermelon & Feta Bites

If you have leftovers, store them in an airtight container in the fridge. They are best eaten within a day or two to enjoy their fresh flavors. Make sure to keep the dressing separate to avoid soggy bites.

Tips to Make Grilled Watermelon & Feta Bites

  • Use ripe watermelon for the best sweetness.
  • Feel free to adjust the honey in the dressing based on your taste preference.
  • You can grill the watermelon ahead of time and assemble the bites just before serving.

Variation

For a twist, you can add a sprinkle of chili powder on the watermelon before grilling for a spicy kick. You can also experiment with different herbs like basil or cilantro instead of mint.

FAQs

1. Can I make these bites vegan?
Yes! You can replace the feta cheese with a plant-based cheese alternative to make it vegan.

2. Can I use different fruits?
Absolutely! Other fruits like peaches or pineapple can also be grilled and used in a similar way.

3. What if I don’t have a grill?
You can use a grill pan on the stovetop or even roast the watermelon in the oven for a similar effect.


Enjoy making and sharing these delicious Grilled Watermelon & Feta Bites with friends at your next gathering!

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