Garlic Parmesan Crockpot Chicken and Potatoes: An Incredible Ultimate Recipe
Garlic Parmesan Crockpot Chicken and Potatoes is a hearty and flavorful dish that is perfect for any weeknight dinner. Made in a crockpot, this recipe brings together tender chicken, creamy parmesan, and delicious baby potatoes. It’s not just easy to make; it also fills your home with an enticing aroma that will have everyone gathering around the dinner table.
Why Make This Recipe
This recipe is simple and requires minimal effort. With just a few ingredients and steps, you can create a meal that feels special. The crockpot allows the chicken to become tender and juicy while the potatoes soak up all the wonderful flavors. It’s a one-pot meal that saves you time on both cooking and cleanup, making it a great choice for busy families.
How to Make Garlic Parmesan Crockpot Chicken and Potatoes
Ingredients:
- 4 boneless, skinless chicken breasts
 - 1.5 pounds baby potatoes, halved
 - 1 cup chicken broth
 - 1/2 cup grated parmesan cheese
 - 4 cloves garlic, minced
 - 1 tablespoon Italian seasoning
 - 1 teaspoon salt
 - 1/2 teaspoon black pepper
 - 1/2 teaspoon red pepper flakes (optional)
 - 2 tablespoons olive oil
 - Fresh parsley for garnish (optional)
 
Directions:
- Begin by washing the baby potatoes and halving them. Mince the garlic cloves and set aside.
 - Season the Chicken: Rub the chicken breasts with olive oil, Italian seasoning, salt, black pepper, and red pepper flakes (if using) until evenly coated.
 - Place Ingredients in Crockpot: Layer the halved potatoes in the bottom of the crockpot. Place the seasoned chicken breasts on top.
 - Add Chicken Broth: Pour the chicken broth over the chicken and potatoes, ensuring they are well coated.
 - Add Garlic and Cheese: Sprinkle the minced garlic evenly over the chicken. Then, add the grated parmesan cheese on top, making sure it covers the chicken nicely.
 - Cook the Mixture: Cover the crockpot and set it to cook on low for 6–7 hours or high for 3–4 hours, until the chicken is tender and cooked through.
 - After the recommended cooking time, check if the chicken reaches an internal temperature of 165°F (75°C). The potatoes should be fork-tender.
 - Serve and Enjoy: Once cooked, remove the chicken and potatoes gently from the crockpot. Spoon any remaining sauce over the top for extra flavor.
 - Garnish: If desired, chop fresh parsley and sprinkle over the dish for added color and flavor before serving.
 
With these easy steps, you’ll have a delightful meal ready to impress your family and friends.
How to Serve Garlic Parmesan Crockpot Chicken and Potatoes
Serve this dish hot from the crockpot. It pairs well with a simple salad, crusty bread, or steamed vegetables. You can also spoon additional sauce over the chicken and potatoes for an extra layer of flavor.
How to Store Garlic Parmesan Crockpot Chicken and Potatoes
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the chicken and potatoes in a microwave-safe dish and heat until warmed through. You can also reheat it in the crockpot on low for about an hour.
Tips to Make Garlic Parmesan Crockpot Chicken and Potatoes
- Make sure to season the chicken well for maximum flavor.
 - Feel free to adjust the amount of garlic and cheese based on your taste preferences.
 - You can add other vegetables like carrots or green beans for extra nutrition.
 
Variation
You can try this recipe with different types of cheese, like mozzarella or cheddar, for a different flavor. Adding lemon juice or a splash of white wine to the broth can also give the dish a zesty kick.
FAQs
1. Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just note that the cooking time may increase slightly.
2. What if I don’t have a crockpot?
You can adapt this recipe to bake in the oven. Place the ingredients in a baking dish, cover it with foil, and bake at 375°F for about 45-60 minutes.
3. Can I make this dish ahead of time?
Yes, you can prepare all the ingredients and store them in the fridge overnight. Simply cook them in the crockpot the next day.
Enjoy your cooking adventure with Garlic Parmesan Crockpot Chicken and Potatoes!
