Funfetti Cupcakes

Funfetti Cupcakes

Introduction

Funfetti Cupcakes are a delightful treat full of color and flavor! They are perfect for birthdays, parties, or just when you want to bring a smile to your loved ones’ faces. With their sweet frosting and cheerful sprinkles, these cupcakes are sure to brighten any day.

Why Make This Recipe

Making Funfetti Cupcakes is a fun activity for you and your family. They’re easy to prepare and require simple ingredients you might already have at home. Plus, who doesn’t love a burst of color in their treats? These cupcakes are not only delicious, but they also make great memories when baking together!

How to Make Funfetti Cupcakes

To whip up these delightful Funfetti Cupcakes, follow these straightforward steps:

Ingredients:

• 15.25 ounces white cake mix
• 1 1/4 cups whole milk
• 3/4 cup salted sweet cream butter, softened
• 4 large egg whites
• 1 1/2 teaspoons clear vanilla flavoring
• 1/4 teaspoon pure almond extract
• 2/3 cup rainbow decorator’s sprinkles
• 1 1/2 cups salted sweet cream butter (for frosting)
• 3 cups powdered sugar
• 2 teaspoons clear vanilla flavoring (for frosting)
• 1/2 teaspoon pure almond extract (for frosting)
• 1/4 cup rainbow decorator’s sprinkles (for frosting)

Directions:

1. Preheat the oven to 350°F (175°C) and line a cupcake pan with liners.
2. In a large bowl, combine the white cake mix, whole milk, softened butter, egg whites, vanilla flavoring, and almond extract. Mix until everything is well blended.
3. Gently fold in the rainbow sprinkles for that colorful touch!
4. Fill the cupcake liners about 2/3 full with the batter and bake for 15-20 minutes. They are done when a toothpick inserted in the center comes out clean.
5. Once baked, let the cupcakes cool completely.
6. For the frosting, beat together the frosting ingredients until smooth and fluffy.
7. Frost the cooled cupcakes and top them with more rainbow sprinkles. Enjoy your Funfetti Cupcakes!

How to Serve Funfetti Cupcakes

Serve these cupcakes at room temperature for the best experience. They are great for dessert after dinner or as a sweet snack during the day. Don’t forget to share them with friends and family!

How to Store Funfetti Cupcakes

Store your Funfetti Cupcakes in an airtight container at room temperature for up to 3 days. If you want to keep them longer, you can refrigerate them for about a week. Just let them come to room temperature before serving.

Tips to Make Funfetti Cupcakes

• Make sure to beat the butter well for the frosting to get it nice and fluffy.
• Feel free to add more sprinkles if you love that burst of color!
• You can use different flavored extracts for a fun twist.

Variation

You can make Funfetti Cupcakes in different flavors by using chocolate cake mix instead of white cake mix. Just keep the sprinkles for that festive touch!

FAQs

1. Can I use regular butter instead of salted sweet cream butter?
Yes, you can use regular unsalted butter. Just add a pinch of salt if you want to keep the flavor similar.

2. How do I know when the cupcakes are done?
Insert a toothpick in the center of a cupcake. If it comes out clean, they are done baking!

3. Can I freeze these cupcakes?
Yes, you can freeze them! Just make sure to wrap them well and store in an airtight container. Thaw in the fridge or at room temperature before serving.