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Frozen Treats

Frozen Treats


Summer is the perfect time for frozen treats! They are refreshing, fun, and easy to make. With just a few ingredients, you can create delicious desserts that everyone will love. Whether it’s fudgesicles, no-churn birthday cake ice cream, or an Oreo milkshake, frozen treats are a great way to cool down and enjoy the warm weather.

Why Make This Recipe

Making frozen treats at home is an enjoyable experience. It allows you to customize flavors, control the ingredients, and create fun memories with friends and family. These treats are not only tasty but also offer a creative outlet. Plus, kids love to help out in the kitchen! This recipe allows you to make three different kinds of frozen goodies, so there’s always something for everyone.

How to Make Frozen Treats

Ingredients:

  • 5.9 oz chocolate instant pudding mix
  • 3 cups cold milk
  • 10 popsicle sticks
  • Popsicle molds
  • 2 cups heavy whipping cream
  • 14 oz sweetened condensed milk
  • 1/3 cup granulated sugar
  • 1 tub blue frosting
  • 1/4 cup birthday sprinkles
  • 2 cups vanilla ice cream
  • 1 cup whole milk
  • 10 Oreo cookies
  • Chocolate syrup
  • Whipped cream

Directions:

  1. For Fudgesicles: In a bowl, whisk together the chocolate pudding mix and cold milk until smooth. Pour the mixture into the popsicle molds, insert the sticks, and freeze for 4-6 hours.

  2. For No-Churn Birthday Cake Ice Cream: In another bowl, whip the heavy cream until stiff peaks form. Gently fold in the sweetened condensed milk, sugar, blue frosting, and birthday sprinkles. Pour the mixture into a container and freeze for at least 4 hours.

  3. For Oreo Milkshake: In a blender, combine vanilla ice cream, whole milk, Oreo cookies, and chocolate syrup. Blend until smooth. Pour into glasses and top with whipped cream.

How to Serve Frozen Treats

Serve the fudgesicles straight from the molds, or run them under warm water for a few seconds to help them come out easily. The no-churn birthday cake ice cream can be scooped into bowls or cones. The Oreo milkshake is best served immediately in tall glasses with a dollop of whipped cream on top. You can also decorate it with extra crushed Oreos or sprinkles for fun!

How to Store Frozen Treats

Store the fudgesicles in their molds in the freezer until you are ready to enjoy them. For the birthday cake ice cream, keep it in an airtight container in the freezer to prevent freezer burn. The Oreo milkshake is best enjoyed right after making it, but if you have leftovers, you can store it in the fridge for a short time. Just give it a quick blend again before serving.

Tips to Make Frozen Treats

  • Make sure to whisk the pudding mix thoroughly to avoid lumps.
  • Experiment with different frosting flavors to create unique ice cream.
  • You can add other mix-ins like nuts, chocolate chips, or different candies to the birthday cake ice cream for added flavor.
  • If you want extra creamy fudgesicles, try adding a little heavy cream to the pudding mixture.

Variation

Feel free to switch up the flavors! Use different puddings for the fudgesicles, like vanilla or butterscotch. You can also try making the birthday cake ice cream with chocolate or strawberry frosting. For the milkshake, try varying the ice cream flavors or adding other cookies instead of Oreos.

FAQs

1. Can I use non-dairy milk for the milkshake?
Yes, you can substitute non-dairy milk like almond milk or oat milk in the Oreo milkshake.

2. How long do the frozen treats last in the freezer?
Fudgesicles and ice cream can last for about 2-3 months in the freezer if stored properly. The milkshake should be consumed within a day or two after making it.

3. Can I make the fudgesicles without molds?
Yes! You can use small cups or ice cube trays instead of molds. Just insert a popsicle stick once the mixture starts to freeze a little.

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