Frozen Hot Chocolate
Step-by-step instructions
- First, combine the chocolate milk, hot chocolate mix, and crushed ice in a blender.
- Blend everything until it reaches a smooth, frosty consistency.
- Pour the mixture into your favorite glasses.
- Top with whipped cream and sprinkle miniature chocolate chips on top.
- Serve immediately and enjoy this decadent treat!
Best ways to enjoy it
Frozen hot chocolate is wonderfully versatile, and there are plenty of ways to elevate your serving experience. You could drizzle some chocolate syrup on the inside of the glasses before pouring in the drink for a decorative touch. Pair it with chocolate chip cookies or even a scoop of vanilla ice cream on the side for an extra indulgent experience.
Keeping leftovers fresh
While this beverage is best enjoyed fresh, you can certainly store any leftovers for later. Simply transfer the drink into an airtight container and keep it in the freezer. When you’re ready to enjoy it again, let it sit out for a few minutes, then give it a quick blend to restore that frosty texture. Remember to consume it within a week to ensure it maintains its delicious flavor!
Pro chef tips
For the optimum flavor, use high-quality chocolate milk and a rich hot cocoa mix. If you want to kick up the flavor a notch, consider adding a dash of vanilla extract or a sprinkle of cinnamon before blending. This little twist will give your frozen hot chocolate a warm, inviting note that complements the chocolate beautifully.
Creative twists
Once you’ve mastered the traditional version, why not play around with flavors? Try swapping out chocolate milk for mint chocolate milk for a refreshing minty vibe, or add a scoop of peanut butter for a nutty twist. You can also experiment with different toppings, like crushed graham crackers, mini marshmallows, or a drizzle of caramel sauce to change up the presentation and flavor.

FAQ
What is the prep time for this recipe?
The prep time is just about 10 minutes, making it a quick and fun treat to prepare.
Can I make it ahead of time?
While it’s best fresh, you can make it a few hours ahead and store it in the freezer. Just blend it again before serving to restore its texture.
Is there a way to make this dairy-free?
Absolutely! You can substitute the chocolate milk with an alternative like almond, coconut, or oat milk, and make sure your hot chocolate mix is dairy-free as well.

Frozen Hot Chocolate
Ingredients
Method
- Combine the chocolate milk, hot chocolate mix, and crushed ice in a blender.
- Blend everything until it reaches a smooth, frosty consistency.
- Pour the mixture into your favorite glasses.
- Top with whipped cream and sprinkle miniature chocolate chips on top.
- Serve immediately and enjoy this decadent treat!







