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Frito Pie

Frito Pie


Introduction

Frito Pie is a delightful and easy-to-make dish that brings together the crunch of corn chips and the warmth of chili. It’s a favorite in many homes, especially during game day, family gatherings, or just a cozy night in. With just a few simple ingredients, you can whip up this hearty dish that everyone will love.

Why Make This Recipe

Frito Pie is not only delicious but also super easy to prepare. It’s a crowd-pleaser that combines flavors and textures in a way that is satisfying and fun to eat. Plus, you can customize it with your favorite toppings and variations, making it perfect for any occasion.

How to Make Frito Pie

Making Frito Pie is quick and straightforward. Here’s how you can do it:

Ingredients:

  • 1 bag of Fritos corn chips
  • 2 cups chili (canned or homemade)
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced onions (optional)
  • 1/2 cup diced tomatoes (optional)
  • Sour cream (optional)

Directions:

  1. Preheat the oven to 350°F (175°C).
  2. In a baking dish, spread half of the Fritos.
  3. Pour the chili over the Fritos evenly.
  4. Sprinkle the cheddar cheese on top of the chili.
  5. Add the remaining Fritos on top of the cheese.
  6. Bake in the preheated oven for about 15-20 minutes until the cheese is melted and bubbly.
  7. Serve warm, topped with diced onions, tomatoes, and a dollop of sour cream if desired.

How to Serve Frito Pie

Frito Pie is best served warm straight from the oven. You can dish it out into bowls or serve it right from the baking dish. It’s great for sharing, so make sure to have plenty of napkins on hand!

How to Store Frito Pie

If you have leftovers, store Frito Pie in an airtight container in the refrigerator for up to 3 days. To reheat, warm it in the oven or microwave until heated through. The Fritos may lose their crunch, but the flavors will still be delicious!

Tips to Make Frito Pie

  • Feel free to experiment with different types of cheese for added flavor.
  • Add jalapeños for some spice if you like heat.
  • Use homemade chili for a fresher taste, but canned chili is perfectly acceptable for a quick meal.

Variation

You can make a vegetarian version by using meat-free chili or beans. For a healthier option, try adding some diced bell peppers or black olives to the chili.

FAQs

1. Can I use different chips for Frito Pie?
Yes, you can use any type of corn chips or even tortilla chips!

2. What kind of chili is best for Frito Pie?
Any chili works well! You can use beef, turkey, or vegetarian chili, depending on your preference.

3. Can I make Frito Pie ahead of time?
Yes, you can prepare the layers ahead and assemble it right before baking. Just keep the Fritos separate until you are ready to bake for maximum crunch!


Frito Pie is a simple and satisfying dish that’s sure to bring smiles around the table. Enjoy making and sharing this tasty treat!

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