Forgotten Chicken and Rice
Forgotten Chicken and Rice is a simple, one-dish meal that is perfect for busy weeknights. This recipe combines tender chicken with creamy soups and fluffy rice, all cooked in one pan. It’s easy to prepare and requires very little effort, making it a go-to choice for families.
Why Make This Recipe
This recipe is fantastic for several reasons. First, it uses common ingredients that you might already have in your pantry. Second, it is very straightforward and does not require any special cooking skills. Last but not least, it is comforting and satisfying, making it a hit with both kids and adults.
How to Make Forgotten Chicken and Rice
Making Forgotten Chicken and Rice is easy! Just follow these steps:
Ingredients
- 1 lb (450g) boneless, skinless chicken breasts
- 2 cups instant rice (white or brown)
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup chicken broth
- Salt and pepper to taste
- Optional: sliced onions, bell peppers, or other vegetables
Directions
- Preheat your oven to 350°F (175°C).
- In a baking dish, place the chicken breasts and season with salt and pepper.
- In a bowl, mix the cream of chicken soup, cream of mushroom soup, and chicken broth. Pour the mixture over the chicken.
- Add the instant rice evenly over the top.
- If desired, add sliced onions, bell peppers, or other vegetables on top.
- Cover the dish with aluminum foil and bake for about 1 hour.
- Remove the foil and let it rest for a few minutes before serving.
How to Serve Forgotten Chicken and Rice
You can serve Forgotten Chicken and Rice directly from the baking dish. For a nice touch, sprinkle some fresh herbs like parsley or cilantro on top. Pair it with a side salad or some steamed vegetables for a complete meal.
How to Store Forgotten Chicken and Rice
If you have leftovers, you can store them in an airtight container in the refrigerator. It should last for about 3-4 days. You can also freeze the dish for up to 2 months. Just make sure to thaw it in the fridge before reheating.
Tips to Make Forgotten Chicken and Rice
- Use fresh vegetables for added flavor and nutrition.
- Adjust the seasoning according to your taste; you can add garlic or onion powder if you like.
- If you want a creamy texture, you can mix in some shredded cheese before baking.
Variation
You can easily customize this recipe by using different proteins, like pork or turkey. Additionally, try swapping the canned soups for different flavors, like celery or cheddar cheese soup, for a unique twist.
FAQs
1. Can I use brown rice instead of white rice?
Yes, you can use brown rice, but you may need to increase the cooking time since brown rice takes longer to cook.
2. Can I add more vegetables?
Absolutely! Feel free to add your favorite vegetables such as carrots, peas, or zucchini for extra flavor and nutrition.
3. How do I know when the chicken is cooked?
The chicken is done when it reaches an internal temperature of 165°F (75°C). You can use a meat thermometer to check the temperature.
Enjoy your cooking experience with Forgotten Chicken and Rice! It’s a comforting dish that is sure to become a family favorite.