Five Star Bars
Introduction
Five Star Bars are a delightful treat that everyone loves! They’re easy to make and taste amazing. With just a few simple ingredients, you can whip up these sweet, crunchy bars in no time. Perfect for family gatherings, parties, or just a cozy night at home!
Why Make This Recipe
You should definitely try making Five Star Bars because they are quick, fun, and so delicious! Whether you’re baking for a special occasion or just want something sweet, these bars are always a hit. Plus, they combine sweet chocolate with coconut and graham crackers, making them a perfect dessert for any sweet tooth!
How to Make Five Star Bars
Ingredients:
- 2 1/2 cups graham cracker crumbs
- 2 cups shredded coconut
- 1 can sweetened condensed milk
- 1/4 cup melted butter
- 1 teaspoon vanilla
- 4 milk chocolate bars
- 1/4 cup oil
Directions:
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine graham cracker crumbs, shredded coconut, melted butter, sweetened condensed milk, and vanilla. Mix until well combined.
- Spread the mixture evenly into a greased 9×13 inch pan.
- Break the chocolate bars into pieces and sprinkle them over the top.
- Drizzle the oil over the chocolate.
- Bake in the preheated oven for about 25-30 minutes or until the edges are golden brown.
- Let cool before cutting into bars and serving.
How to Serve Five Star Bars
You can serve Five Star Bars just as they are, or you can add a scoop of ice cream on the side for an extra treat! They are perfect for sharing at parties or enjoying with family after dinner.
How to Store Five Star Bars
To keep your Five Star Bars fresh, store them in an airtight container at room temperature for up to a week. If you want to keep them longer, you can also freeze them for a couple of months. Just make sure to wrap them well!
Tips to Make Five Star Bars
- Make sure your oven is preheated before baking.
- Allow the bars to cool completely before cutting them; this will help them hold their shape better.
- Feel free to add nuts or fruit for extra flavor!
Variation
If you want to change things up, try using dark chocolate instead of milk chocolate. You can also switch up the toppings by adding some chopped nuts or even dried fruits!
FAQs
-
Can I use a different type of cracker?
Yes! You can use digestive biscuits or any other sweet crackers you like. -
How do I know when the bars are done?
Look for golden brown edges. A toothpick inserted in the center should come out mostly clean. -
Can I add more coconut or chocolate?
Absolutely! Feel free to adjust the ingredients to your taste. Just remember to keep the ratios balanced.