Everything But The Bagel Pinwheels
Everything But The Bagel Pinwheels are a delightful snack or appetizer that packs a bunch of flavors in every bite. These tasty bites are not only easy to make but also perfect for parties, picnics, or even a quick lunch at home. With creamy garden vegetable cream cheese, turkey, and the iconic everything bagel seasoning, you can enjoy a bite of everything you love about a bagel, wrapped into a fun and portable pinwheel.
Why Make This Recipe
Making Everything But The Bagel Pinwheels is a great idea for several reasons. First, they are quick to prepare, taking less than 20 minutes from start to finish. Second, they are versatile; you can serve them cold or baked, depending on your preference. Lastly, these pinwheels can easily impress your friends and family with their vibrant flavors and fun presentation.
How to Make Everything But The Bagel Pinwheels
Ingredients:
- 1 grande tortilla
- 4 ounces garden vegetable cream cheese
- Everything bagel seasoning
- 1/4 pound turkey
Directions:
- Take one grande tortilla and spread 4 ounces of garden vegetable cream cheese on one side.
- Sprinkle everything bagel seasoning generously over the cheese spread.
- Layer 1/4 pound of turkey on top and roll tightly.
- If you want to eat these cold, refrigerate them for an hour before slicing into 1-inch pieces.
- For baking, cut the rolled tortilla into 1-inch slices, place on a baking sheet, and spray a bit of oil on the top and bottom. Sprinkle a little more bagel seasoning on top.
- Bake at 400 degrees for 10 minutes.
- Enjoy!
How to Serve Everything But The Bagel Pinwheels
These pinwheels are best served fresh. If you’re serving them cold, just arrange them on a platter and enjoy with friends. If you’ve baked them, serve them warm, and watch everyone dive in! They make a delightful addition to any get-together.
How to Store Everything But The Bagel Pinwheels
If you have leftovers, store them in an airtight container in the refrigerator. They can last for about 2-3 days. You can also freeze the pinwheels before baking. Just roll and slice them, then keep them in the freezer. When ready to eat, bake them straight from the freezer; just add a couple of extra minutes to the baking time.
Tips to Make Everything But The Bagel Pinwheels
- Use different types of cream cheese for varied flavors, like chive or garlic.
- Add fresh veggies like spinach or bell peppers for extra nutrition.
- For a spicy kick, slice jalapeños and layer them in with the turkey.
Variation
You can substitute turkey for other proteins like ham or chicken. Feel free to experiment with different spreads, such as hummus or regular cream cheese.
FAQs
1. Can I make these pinwheels ahead of time?
Yes, you can prepare them a day in advance. Just keep them wrapped in plastic wrap in the fridge.
2. Can I bake them without oil?
Yes, you can still bake them without oil, but they may not get as golden brown and crispy.
3. What can I serve with these pinwheels?
They pair well with dips like ranch, salsa, or guacamole. Enjoy them with fresh fruit or veggie sticks for a complete snack platter!
Enjoy making your Everything But The Bagel Pinwheels, and watch them become a hit at your gatherings or a perfect treat for yourself!
