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Easy Sheet Pan Grilled Cheese

Easy Sheet Pan Grilled Cheese


If you love grilled cheese, you’ll adore this Easy Sheet Pan Grilled Cheese recipe! It takes the classic sandwich and makes it even simpler by baking multiple sandwiches at once. Perfect for busy weekdays or weekends with family and friends, this dish is a hit for everyone!

Why Make This Recipe

Making grilled cheese on a sheet pan saves you time and effort. Instead of standing at the stove flipping sandwiches, you can bake a whole batch in the oven. It’s not only easy but also fun! Plus, you get gooey, cheesy goodness in every bite!

How to Make Easy Sheet Pan Grilled Cheese

Ingredients:

  • Hawaiian buns
  • Butter or mayo
  • American cheese

Directions:

  1. Take a pack of Hawaiian buns and cut them in half. Spread butter or mayo on the cut sides.
  2. Place one of the buttered halves butter side down on a baking sheet with the bun side facing up. Layer on some American cheese, then place the other buns on top, butter side up.
  3. Bake at 425 degrees for 15 minutes, then broil for around 3 minutes, keeping an eye on it.
  4. When it comes out of the oven, flip it over and cut it into little sandwiches.
  5. Enjoy!!!

How to Serve Easy Sheet Pan Grilled Cheese

Serve these delicious sandwiches with your favorite dipping sauces like tomato soup, ketchup, or mustard. They’re perfect for lunch, dinner, or even a snack while watching a movie!

How to Store Easy Sheet Pan Grilled Cheese

If you have leftovers, place them in an airtight container in the fridge. They are best eaten within 2-3 days. To reheat, pop them back in the oven or microwave until warm.

Tips to Make Easy Sheet Pan Grilled Cheese

  • Use different types of cheese for extra flavor, like cheddar or provolone.
  • Add fillings like sliced tomatoes or cooked bacon for more taste.
  • For a crispier top, switch your oven to broil in the last few minutes of baking.

Variation

You can easily turn these into a fun breakfast option by adding scrambled eggs and cheese. Try it with different types of bread for more variety.

FAQs

1. Can I use different types of bread?
Yes! Feel free to use any bread you like. Just make sure it can hold the cheese well.

2. Can I make these ahead of time?
Absolutely! You can prepare the sandwiches ahead, cover them, and store them in the fridge. Bake them right before you’re ready to eat.

3. What can I serve with grilled cheese?
Grilled cheese pairs wonderfully with soups, salads, or even pickles for a crunchy contrast!


Enjoy making your Easy Sheet Pan Grilled Cheese! It’s a simple dish that brings smiles to the table.

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