Easy Pizza Bomb Pumpkins are the perfect festive snack for Halloween—or any time you crave a tasty treat! These delightful pizza bombs are simple to prepare, making them ideal for busy weeknights or fun gatherings with family and friends. With gooey cheese and savory pepperoni wrapped in a cute pumpkin-shaped crust, Easy Pizza Bomb Pumpkins are sure to be a hit with both kids and adults alike.
Recipe Information
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 12
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 150
Protein: 8g
Carbohydrates: 14g
Fat: 7g
Fiber: 1g
Sugar: 1g
Sodium: 300mg
Why Make Easy Pizza Bomb Pumpkins
Easy Pizza Bomb Pumpkins are not only delicious but also versatile. You can customize the filling to your liking, making them suitable for various taste preferences. These pizza bombs are a great option for family gatherings, making them a fun way to celebrate the season while offering a tasty, handheld snack. Plus, they are a fantastic way to incorporate more ingredients into your meals, ensuring that everyone will leave the table satisfied.
How to Make Easy Pizza Bomb Pumpkins Step by Step
Ingredients
1 cup pizza dough
1 cup mozzarella cheese, shredded
1/2 cup pepperoni, diced
1/4 cup pizza sauce
Olive oil
Italian seasoning
Directions
- Preheat your oven to 400°F (200°C).
- Roll out the pizza dough and cut out pumpkin shapes using a cookie cutter, if desired.
- In a bowl, mix together the cheese, pepperoni, and pizza sauce.
- Place a spoonful of the filling on each pumpkin dough shape.
- Fold the dough over the filling and pinch to seal.
- Brush each pizza bomb with olive oil and sprinkle with Italian seasoning.
- Bake in the preheated oven for 15-20 minutes, or until golden brown.
- Serve warm and enjoy your festive Halloween treats!
How to Serve Easy Pizza Bomb Pumpkins
Serve these delightful Easy Pizza Bomb Pumpkins with a side of marinara sauce for dipping. They also pair nicely with a fresh green salad drizzled with Italian dressing. For an added crunch, consider serving with carrot and celery sticks, creating a perfect balance of flavors and textures.
How to Store Easy Pizza Bomb Pumpkins
Store any leftover Easy Pizza Bomb Pumpkins in the refrigerator in an airtight container. To reheat, simply pop them in the oven at 350°F for about 10 minutes or microwave them for about 30-45 seconds. For long-term storage, you can freeze the uncooked dough and filling, allowing for quick and easy preparation in the future.
Expert Tips for Cooking Easy Pizza Bomb Pumpkins
- Make sure to seal the edges of the dough well to prevent leaks during baking.
- Experiment with different cheeses like cheddar or pepper jack for a flavor twist.
- Add veggies like bell peppers or olives to the filling for extra nutrition.
- Brush the dough with garlic butter for an additional burst of flavor.
- Ensure the oven is fully preheated for even cooking.
Delicious Variations of Easy Pizza Bomb Pumpkins
Consider making spicy Easy Pizza Bomb Pumpkins by adding jalapeños to the filling. For a herbed option, mix in fresh basil or oregano with your cheese. If you prefer a vegetarian option, substitute the pepperoni with chopped spinach, mushrooms, and bell peppers for a wholesome alternative.
Frequently Asked Questions about Easy Pizza Bomb Pumpkins
What kind of toppings can I add? You can customize the filling with other toppings, such as cooked sausage, ham, or even vegetables like zucchini and mushrooms, depending on your preference.
Can I make these in advance? Yes, Easy Pizza Bomb Pumpkins can be assembled ahead of time. Just keep them in the fridge until you’re ready to bake!
Are they kid-friendly? Absolutely! These fun-shaped pizza bombs are a fun and delicious way for kids to enjoy their favorite pizza flavors.
Conclusion
Try making Easy Pizza Bomb Pumpkins for your next gathering or as a fun family activity. Their delightful flavor, ease of preparation, and versatility make them a must-try. Enjoy the delicious blend of cheesy goodness and savory toppings in every bite!
