EASY PEANUT BUTTER FUDGE
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There’s something undeniably comforting about a batch of homemade peanut butter fudge. This recipe, with all its creamy, dreamy goodness, has a way of evoking fond memories of sharing sweets with friends and family. Perfect for those moments when you crave a quick treat, this fudge comes together in no time, making it a go-to dessert for any occasion.
Why you’ll love this dish
There are countless reasons to whip up this easy peanut butter fudge. First and foremost, it requires just a handful of ingredients that you probably already have in your pantry. Making it at home not only saves you money compared to store-bought options but also gives you the satisfaction of creating something delicious from scratch. It’s kid-approved and a hit at parties, making it an ideal dessert for casual gatherings or spontaneous celebrations.
"This fudge is a game changer! So simple to make, and it practically melts in your mouth. I made a batch for a picnic, and they disappeared in minutes!" — A satisfied fan
How this recipe comes together
Imagine a smooth, rich fudge that can be made in under 30 minutes. This recipe combines melting butter and peanut butter until they’re perfectly blended. After adding a little vanilla for flavor, we’ll fold in powdered sugar to create that classic fudge texture. Once everything is mixed, we pour it into a pan, chill it until firm, and voila! It’s that simple. Let’s dive into the ingredients you’ll need to recreate this indulgent treat.
What you’ll need
To make this delightful peanut butter fudge, gather these key ingredients:
- 1 cup unsalted butter
- 1 1/2 cups creamy peanut butter
- 2 tsp vanilla extract
- 3 1/4 cups powdered sugar
Feel free to use a natural peanut butter for a twist, but be mindful that the texture might change slightly. Also, for a fun variation, try adding a pinch of sea salt for a delightful sweet and salty combo!
