Easy Cotton Candy Fudge Authentic Sweet Treat Recipe
Are you looking for a fun and delightful sweet treat? Look no further than Easy Cotton Candy Fudge! This recipe blends the classic taste of fudge with the whimsical flavors of cotton candy. It’s perfect for parties, holidays, or just a sweet snack at home. With its bright colors and delicious taste, this fudge is sure to bring a smile to everyone’s face.
Why Make This Recipe
Making Easy Cotton Candy Fudge is simple and fun! It combines a few easy ingredients and requires no fancy equipment. This recipe is a great way to bring the carnival experience into your kitchen. Plus, it’s a joy to make with kids, allowing them to enjoy both the process and the sweet rewards!
How to Make Easy Cotton Candy Fudge
Ingredients
- 1 ½ cups of granulated sugar
- ½ cup of unsweetened cocoa powder
- 1 cup of sweetened condensed milk
- 2 tablespoons of butter
- ¼ teaspoon of salt
- 1 teaspoon of vanilla extract
- ½ cup of cotton candy, crushed into small pieces
- Food coloring (pink, blue, or your favorite colors)
Directions
- Prepare Your Equipment: Gather a saucepan, a wooden spoon or spatula, a square baking pan (9×9 inches), and parchment paper.
- Combine the Ingredients: In your saucepan, mix granulated sugar, cocoa powder, sweetened condensed milk, butter, and salt. Turn the heat to medium and stir constantly until the mixture begins to boil (about 5 minutes).
- Stir in the Flavor: Remove the saucepan from heat, stir in vanilla extract and half of the crushed cotton candy. Add food coloring if desired.
- Pour and Set: Line the baking pan with parchment paper. Pour the mixture into the pan and smooth the top. Sprinkle the remaining crushed cotton candy on top.
- Chill It Out: Let the fudge cool at room temperature for about 1 hour, then transfer it to the refrigerator for another 1-2 hours to set completely.
How to Serve Easy Cotton Candy Fudge
Once your fudge has set, cut it into small squares. You can serve it on a fun plate or in colorful candy wrappers. It’s a great addition to dessert tables or can be given as a sweet gift!
How to Store Easy Cotton Candy Fudge
Store your fudge in an airtight container at room temperature for up to a week. If you want to keep it longer, you can freeze it for up to three months. Just make sure to wrap it well to prevent freezer burn.
Tips to Make Easy Cotton Candy Fudge
- Make sure to stir constantly while the mixture is heating to avoid burning.
- Use different colors of food coloring to create a vibrant look.
- Experiment with different flavors of cotton candy for unique tastes!
Variation
You can also add nuts or sprinkles into the fudge mix for added texture and fun. It’s a great way to customize the fudge to your liking!
FAQs
1. Can I use different types of sugar?
Yes, you can try using brown sugar for a richer flavor.
2. What if I don’t have sweetened condensed milk?
You can make your own by simmering milk and sugar together until thickened, or use evaporated milk with added sugar.
3. How do I fix a fudge that didn’t set?
If your fudge doesn’t set, you can reheat it gently, add more chocolate, and try setting it again.
With this Easy Cotton Candy Fudge recipe, you can enjoy a sweet and colorful treat that everyone will love! So gather your ingredients and start making this delightful fudge today!
