Easiest Salad

Easiest Salad is a delightful dish that brings fresh flavors together in a snap. Perfect for those busy days when you want something healthy yet satisfying, this salad combines crisp vegetables with a light vinaigrette you can whisk together in minutes. Whether you’re hosting a gathering or just need a quick dinner, Easiest Salad is your go-to recipe.

Recipe Information

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 4
Difficulty Level: Easy

Nutrition Information (per serving)

Calories: 120
Protein: 2g
Carbohydrates: 8g
Fat: 9g
Fiber: 1g
Sugar: 2g
Sodium: 200mg

Why Make Easiest Salad

Easiest Salad is more than just a quick fix; it’s packed with nutrients, helping you feel energized and satisfied. The crisp cucumbers and juicy tomatoes provide hydration and vitamins, while the simple dressing adds flavor without overwhelming the dish. Best of all, this salad is incredibly versatile. You can easily swap in your favorite veggies or toppings, making it a perfect choice for any occasion.

How to Make Easiest Salad Step by Step

Ingredients

Olive oil, Vinegar (e.g., balsamic or white vinegar), Sugar, Salt, Pepper, Cucumbers, Tomatoes, Onion

Directions

1. Whisk together olive oil, vinegars, sugar, salt, and pepper in a bowl.
2. Add sliced cucumbers, chopped tomatoes, and diced onion to the bowl.
3. Toss the mixture well to combine, cover, and chill in the refrigerator for 1–2 hours.
4. Stir the salad before serving.

How to Serve Easiest Salad

For a light lunch, pair Easiest Salad with grilled chicken or fish. It also makes a fantastic side dish alongside your favorite grilled meats at a summer barbecue. Alternatively, serve it as a refreshing starter before a hearty meal.

How to Store Easiest Salad

Store any leftovers in an airtight container in the refrigerator for up to two days. If you want to make it ahead, serve the dressing on the side to prevent the vegetables from getting soggy. Easiest Salad is not recommended for freezing, as the texture of the vegetables will change.

Expert Tips for Cooking Easiest Salad

• Use fresh, high-quality olive oil for the best flavor.
• Experiment with different vinegars, such as apple cider or red wine vinegar, for a unique twist.
• Add herbs like basil or parsley for an extra burst of flavor.
• For added protein, consider topping the salad with chickpeas or your choice of cheese.
• Letting the salad chill enhances the flavors, so don’t skip the refrigeration step!

Delicious Variations of Easiest Salad

Try adding some diced avocados for a creamier texture or mix in some radishes for a spicy kick. If you’re craving citrus, include orange or lemon segments for a refreshing touch. For a heartier option, incorporate grains like quinoa or farro to make Easiest Salad even more filling.

Easiest Salad is incredibly versatile and simple to make, making it a perfect addition to your meal rotation. With its fresh ingredients and customizable nature, you can enjoy a new twist each time you prepare it. Don’t miss out on the deliciousness—try Easiest Salad today and elevate your dining experience!